Hotel Administration (HADM)Business
Showing 106 results.
Course descriptions provided by the Courses of Study 2020-2021.
Last Updated
- Schedule of Classes - September 9, 2021 7:14PM EDT
- Course Catalog - September 9, 2021 7:15PM EDT
Classes
HADM 1150
Course Description
This course provides students with the theoretical lenses and interpersonal skills required to become effective leaders of themselves and others at all organizational levels. With a particular emphasis ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tang, S
-
Additional Information
Instruction Mode: Online
Enrollment limited to SHA students.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tang, S
-
Additional Information
Instruction Mode: Online
Enrollment limited to SHA students.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tang, S
-
Additional Information
Instruction Mode: Online
Enrollment limited to SHA students.
Instructor Consent Required (Add)
HADM 1210
Course Description
An introduction to financial accounting that studies transaction analysis, the balance sheet, income statement, statement of cash flows, and the statement of stockholder's equity. Accounting for investments, ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
MacAusland, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
MacAusland, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students.
Instructor Consent Required (Add)
HADM 1350
Course Description
This course is designed to introduce students to the scope of the hotel industry and the organizational structure and operational mechanics of how the departments within the rooms division of an individual ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Roberts, D
-
Additional Information
Instruction Mode: Online
Enrollment limited to: SHA and ITD students.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Roberts, D
-
Additional Information
Instruction Mode: Online
Enrollment limited to: SHA and ITD students.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Roberts, D
-
Additional Information
Instruction Mode: Online
Enrollment limited to: SHA and ITD students.
Instructor Consent Required (Add)
HADM 1360
Course Description
Students are introduced to the principles of foodservice operations, beginning with an overview of the foodservice industry at large. Attention is initially focused on major industry segments, business ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Ozanne, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel and ITD students. DNS Dietetics students please contact Terry Mingle (tpm2) regarding enrollment requests.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Ozanne, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel and ITD students. DNS Dietetics students please contact Terry Mingle (tpm2) regarding enrollment requests.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Ozanne, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel and ITD students. DNS Dietetics students please contact Terry Mingle (tpm2) regarding enrollment requests.
Instructor Consent Required (Add)
HADM 1410
Course Description
Introduces students to microeconomic principles and theories in the context of applications and solutions associated with the service industry with a focus on hospitality and travel. Topics include principles ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Alexander, T
-
Additional Information
Instruction Mode: Online
Enrollment limited to Hotel Students.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Alexander, T
-
Additional Information
Instruction Mode: Online
Enrollment limited to Hotel students.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Alexander, T
-
Additional Information
Instruction Mode: Online
Enrollment limited to Hotel students.
Instructor Consent Required (Add)
HADM 1650
Course Description
Introduces the role and importance of effective communication in managerial work, especially in the hospitality industry. Students develop abilities in analytical thinking and clear expression. With an ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Walden, A
-
Additional Information
Instruction Mode: Online
Limited to 20 students per lecture. Priority given to Hotel students. Must be taken within first two semesters as Hotel student.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Walden, A
-
Additional Information
Instruction Mode: Online
Limited to 20 students per lecture. Priority given to Hotel students. Must be taken within first two semesters as Hotel student.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Stewart-Harris, T
-
Additional Information
Instruction Mode: Online
Limited to 20 students per lecture. Priority given to Hotel students. Must be taken within first two semesters as Hotel student.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Walden, A
-
Additional Information
Instruction Mode: Online
Limited to 20 students per lecture. Priority given to Hotel students. Must be taken within first two semesters as Hotel student.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Stewart-Harris, T
-
Additional Information
Instruction Mode: Online
Limited to 20 students per lecture. Priority given to Hotel students. Must be taken within first two semesters as Hotel student.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Stewart-Harris, T
-
Additional Information
Instruction Mode: Online
Limited to 20 students per lecture. Priority given to Hotel students. Must be taken within first two semesters as Hotel student.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Walden, A
-
Additional Information
Instruction Mode: Online
Limited to 20 students per lecture. Priority given to Hotel students. Must be taken within first two semesters as Hotel student.
Instructor Consent Required (Add)
HADM 1740
Course Description
Provides a foundation in information technology (IT) and how it relates to everyday business computing. Students learn IT concepts during lectures, and these concepts are reinforced in practical lab sessions ... view course details
Regular Academic Session. Choose one lecture and one laboratory. Combined with: HADM 2740
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - May 14, 2021
Instructors
Whitmore, A
-
Additional Information
Instruction Mode: Online
Enrollment limited to Hotel students. Course fee $30.00.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarantino, K
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarantino, K
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
HADM 1810
Course Description
This course provides an introduction to the basic concepts and topics associated with managing and leading organizations, groups, and individuals. The traditional functions of management (planning, organizing, ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lu, X
-
Additional Information
Instruction Mode: Online
Open to Non-SHA students only.
Instructor Consent Required (Add)
HADM 1910
Course Description
The Dean's Distinguished Lecture Series is a long-standing School tradition that provides a unique opportunity for successful industry leaders to share their experiences with Cornell students. In its 92-year ... view course details
Regular Academic Session.
-
Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Statler Hall 185-Aud
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Hybrid-Online and In Person
Hybrid: rotational in person attendance to be determined by instructor. If you want to enroll in the hybrid section and it is full, please enroll in the online section and e-mail aw226@cornell.edu to request to be added to the wait list for the hybrid section. Students will be assigned a seat in one of the following rooms prior to the start of classes: Statler 185, 196, 198, 391, 396, or 398.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Department Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Online
Enrollment limited to students who are unable to attend in-person classes in the Ithaca area or continuing students that want to take the course.
HADM 2010
Course Description
This introductory statistics course is taught from the perspective of solving problems and making decisions within the hospitality industry. Students learn introductory probability, as well as how to gather ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Belavina, E
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1740. Enrollment limited to: Hotel and ITD students. Not open to Freshmen.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Belavina, E
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1740. Enrollment limited to: Hotel and ITD students. Not open to Freshmen.
Instructor Consent Required (Add)
HADM 2170
Course Description
The HLDP is a partnership among School faculty and Statler Hotel management, who together guide students and teach them how to become tomorrow's leaders. HADM 2170 is designed to assist you in obtaining ... view course details
Seven Week - First.
-
Credits and Grading Basis
2 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - Mar 26, 2021
Instructors
Kingra, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to Hotel students. Must have 200 hours of employment in the Statler Hotel and acceptance into the HLDP Program.
Instructor Consent Required (Add)
HADM 2210
Course Description
This course focuses on the use of accounting information for management decision making and control in hospitality settings. Topics include costing objects, budgeting, financial decision making, cost behavior, ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Paz, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Prerequisites: 1210 or equivalent. Not open to Freshmen.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Paz, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Prerequisites: 1210 or equivalent. Not open to Freshmen.
Instructor Consent Required (Add)
HADM 2220
Course Description
This course provides an introduction to core ideas in finance as well as a foundation for further study. Upon completion of this course students should be able to (1) perform basic valuation of cash flows ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Liu, F
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Prerequisite: HADM 1210. Not Open to Freshmen. Students may not add after the first day of class has passed.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Liu, F
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Prerequisite: HADM 1210. Not Open to Freshmen. Students may not add after the first day of class has passed.
Instructor Consent Required (Add)
HADM 2230
Course Description
This introduction to financial accounting covers the preparation of financial statements, from transactional analysis through journal entries to financial statement presentation. We will do in-depth analysis ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Strebel, P
-
Additional Information
Instruction Mode: Online
Enrollment limited to: non-SHA undergraduate students.
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Strebel, P
-
Additional Information
Instruction Mode: Online
Enrollment limited to: non-SHA undergraduate students.
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Cho, K
-
Additional Information
Instruction Mode: Online
Enrollment limited to: non-SHA undergraduate students.
HADM 2250
Course Description
This course provides an introduction to core ideas in finance as well as a foundation for further study. Upon completion of this course students should be able to (1) perform basic valuation of cash flows ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Mao, Y
-
Additional Information
Instruction Mode: Online
Prerequisite: financial accounting and microeconomics, statistics preferred. Enrollment limited to: non-SHA undergraduates. This course does not keep a waitlist and permission is not required for enrollment if the course is open. Last day to add is 2/12/21.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Mao, Y
-
Additional Information
Instruction Mode: Online
Prerequisite: financial accounting and microeconomics, statistics preferred. Enrollment limited to: non-SHA undergraduates. This course does not keep a waitlist and permission is not required for enrollment if the course is open. Last day to add is 2/12/21.
Instructor Consent Required (Add)
HADM 2360
Course Description
This course introduces food and beverage operations management through four major components: fundamental food composition and properties; food products and preparation; food safety; and the application ... view course details
Regular Academic Session. Choose one lecture and one laboratory.
-
Credits and Grading Basis
4 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Gaulke, C
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1360. Because of the laboratory-based nature of this course, students may not drop this course after the first full week of classes. During the first week of classes, students may only drop with permission of the instructor. Failure to attend first lab may result in administrative drop. Not Open to Freshmen.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Gaulke, C
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1360. Because of the laboratory-based nature of this course, students may not drop this course after the first full week of classes. During the first week of classes, students may only drop with permission of the instructor. Failure to attend first lab may result in administrative drop.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- M Statler Hall 280
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: In Person
Labs will start during the first full week of classes.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- T Statler Hall 280
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: In Person
Labs will start during the first full week of classes.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- T Statler Hall 280
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: In Person
Labs will start during the first full week of classes.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- W Statler Hall 280
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: In Person
Labs will start during the first full week of classes.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- R Statler Hall 280
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: In Person
Labs will start during the first full week of classes.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- R Statler Hall 280
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: In Person
Labs will start during the first full week of classes.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- M Online Meeting
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Labs will start during the first full week of classes.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- T Online Meeting
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Labs will start during the first full week of classes.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- T Online Meeting
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Labs will start during the first full week of classes.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- W Online Meeting
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Labs will start during the first full week of classes.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- R Online Meeting
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Labs will start during the first full week of classes.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- R Online Meeting
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Labs will start during the first full week of classes.
Instructor Consent Required (Add)
HADM 2430
Course Description
Students develop an understanding of marketing management for hospitality and related service organizations: the process through which organizations analyze, plan, implement, and control programs to develop ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lynn, W
-
Additional Information
Instruction Mode: Online
Enrollment limited to:Hotel students in the Ithaca area. Not open to freshman.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Statler Hall 185-Aud
- Feb 8 - May 14, 2021
Instructors
LaTour, K
-
Additional Information
Instruction Mode: In Person
Enrollment limited to: Hotel students. Not open to freshman.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 2550
Course Description
Students are introduced to the issues and opportunities inherent in the development and planning of hospitality facilities, specifically hotels and restaurants. Course components include the project development ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Chervinsky, L
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Not open to freshman.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Chervinsky, L
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Not open to freshman.
Instructor Consent Required (Add)
HADM 2720
Course Description
This course introduces the tools necessary to locate, evaluate, and analyze information available online. Students will recognize that authority online is constructed and contextual, as well as the ethical, ... view course details
Seven Week - First.
-
Credits and Grading Basis
2 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - Mar 26, 2021
Instructors
Shea, A
-
Additional Information
Instruction Mode: Online
HADM 2740
Course Description
Provides a foundation in information technology (IT) and how it relates to everyday business computing. Students learn IT concepts during lectures, and these concepts are reinforced in practical lab sessions ... view course details
Regular Academic Session. Choose one lecture and one laboratory. Combined with: HADM 1740
-
Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - May 14, 2021
Instructors
Whitmore, A
-
Additional Information
Instruction Mode: Online
Enrollment limited to Non-Hotel students. Course fee $30.00.
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarantino, K
-
Additional Information
Instruction Mode: Online
Enrollment limited to Non-Hotel students, except those in Arts & Sciences.
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarantino, K
-
Additional Information
Instruction Mode: Online
Enrollment limited to Non-Hotel students, except those in Arts & Sciences.
HADM 2810
Course Description
Facilitates an understanding of the policies, procedures, and systems required to attract, select, develop, and retain quality employees. Students learn about the major environmental factors that affect ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lakhani, T
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Prerequisite: HADM 1150. Not open to freshman or graduate students.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lakhani, T
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Prerequisite: HADM 1150. Not open to freshman or graduate students.
Instructor Consent Required (Add)
HADM 3010
Course Description
Operations management is the study of how things work. In this class, we will discuss how operations management can be used to help a hospitality company compete. After completing this course, you will: ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Thompson, G
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Prerequisite HADM 2010.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Thompson, G
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Prerequisite HADM 2010.
Instructor Consent Required (Add)
HADM 3055
Course Description
This course provides students the opportunity to learn directly from invited industry speakers with expertise in a spectrum of industries that link health, wellness, senior living with hospitality and ... view course details
Regular Academic Session. Combined with: DEA 3055, DEA 6055, HADM 6055
-
Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kolakowski, H
Ziebarth, N
-
Additional Information
Instruction Mode: Online
Regular Academic Session. Combined with: DEA 3055, DEA 6055, HADM 6055
-
Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TBA Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kolakowski, H
Ziebarth, N
-
Additional Information
Instruction Mode: Distance Learning-Asynchronous
HADM 3210
Course Description
This course emphasizes practical valuation and decision-making skills. You will receive an introduction to the business of hospitality and commercial real estate, including content on the major roles, ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Quan, D
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1210 and HADM 2220, or equivalents. No exceptions. We do not allow concurrent registration in HADM 2220.
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Quan, D
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1210 and HADM 2220, or equivalents. No exceptions. We do not allow concurrent registration in HADM 2220.
HADM 3230
Course Description
This course provides an introduction to theoretical concepts and practical applications related to areas of investment analysis. Upon completion, students should be able to (1) understand different security ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Liu, F
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 2220, HADM 2250 or equivalent.
HADM 3235
Course Description
This course covers capital budgeting, firm valuation, capital structure and payout policies by focusing on real-life problems faced by the hospitality industry. We will (1) evaluate projects; (2) analyze ... view course details
Regular Academic Session. Combined with: HADM 6235
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Mao, Y
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 2220 Finance or equivalent.
HADM 3350
Course Description
This course covers concepts, issues, and business principles relevant to the restaurant industry, including market analysis, menu and service systems, and financial and operational management and applies ... view course details
Regular Academic Session. Choose one lecture and one laboratory.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - May 14, 2021
Instructors
Jan, L
Kingra, M
Miller, D
-
Additional Information
Instruction Mode: Online
Enrollment limited to: 30 SHA students per lab. Prerequisite: HADM 2360, TIPS and Serv-Safe certification. For the Spring 2021 semester, all labs will be done virtually. The restaurant will be take out only. Students will be required watch lab via Zoom during their scheduled lab time and for lecture.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- M Online Meeting
- Feb 8 - May 14, 2021
Instructors
Miller, D
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- T Online Meeting
- Feb 8 - May 14, 2021
Instructors
Miller, D
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- W Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kingra, M
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- R Online Meeting
- Feb 8 - May 14, 2021
Instructors
Jan, L
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - May 14, 2021
Instructors
Jan, L
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
HADM 3365
Course Description
This course in an introduction to the principles of foodservice operations management, beginning with an overview of the foodservice industry at large. We first focus on major industry segments, business ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kolakowski, H
-
Additional Information
Instruction Mode: Online
Open to Non-SHA students only.
HADM 3430
Course Description
This course helps students become better consumers of marketing research. Topics include issues involved in designing, conducting, and interpreting focus groups, depth interviews, surveys, and experiments. ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lynn, W
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 2430 and HADM 2010, or equivalent courses.
Instructor Consent Required (Add)
HADM 3470
Course Description
Helps students become better at understanding, predicting, and influencing consumer behavior. Topics include motivation, perception, learning, decision making, attitudes, persuasion, compliance, ... view course details
Regular Academic Session. Combined with: HADM 6470
-
Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lynn, W
-
Additional Information
Instruction Mode: Online
Prerequisites: Juniors and seniors only; HADM 2430 or equivalent introductory marketing course. Grad students must enroll in HADM 6470.
Instructor Consent Required (Add)
HADM 3510
Course Description
This intensive studio course provides the graphic skills necessary for design and experience in applying these skills in hospitality planning and design. Using hand drafting skills learned in class, students ... view course details
Regular Academic Session.
-
Credits and Grading Basis
4 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Wellstead, B
-
Additional Information
Instruction Mode: Online
Students may not add or drop this course after the third class meeting of the semester.
Instructor Consent Required (Add)
HADM 3550
Course Description
This course provides an overview of the operation of hospitality facilities, including operating costs for various types of facilities, types and characteristics of major building systems, sustainable ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Biotechnology G10
- Feb 8 - May 14, 2021
Instructors
Varney, J
-
Additional Information
Instruction Mode: In Person
Prerequisite: HADM 2550
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Statler Hall 185-Aud
- Feb 8 - May 14, 2021
Instructors
Varney, J
-
Additional Information
Instruction Mode: In Person
Prerequisite: HADM 2550
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Varney, J
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 2550
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Varney, J
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 2550
Instructor Consent Required (Add)
HADM 3650
Course Description
Develops the knowledge and skills that hospitality managers need to face an array of persuasive communication challenges. This course builds on the principles of effective managerial communication (HADM ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MWF Online Meeting
- Feb 8 - May 14, 2021
Instructors
McDowell, C
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Students are not permitted to drop after the first day of class. Students must request permission from the 3650 course chair to add the course before the second class and must attend the second class if adding the course after the first class.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TRF Online Meeting
- Feb 8 - May 14, 2021
Instructors
Quagliata, A
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Students are not permitted to drop after the first day of class. Students must request permission from the 3650 course chair to add the course before the second class and must attend the second class if adding the course after the first class.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TRF Online Meeting
- Feb 8 - May 14, 2021
Instructors
Quagliata, A
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Students are not permitted to drop after the first day of class. Students must request permission from the 3650 course chair to add the course before the second class and must attend the second class if adding the course after the first class.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TRF Online Meeting
- Feb 8 - May 14, 2021
Instructors
Wolfe, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Students are not permitted to drop after the first day of class. Students must request permission from the 3650 course chair to add the course before the second class and must attend the second class if adding the course after the first class.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TRF Online Meeting
- Feb 8 - May 14, 2021
Instructors
Wolfe, M
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Students are not permitted to drop after the first day of class. Students must request permission from the 3650 course chair to add the course before the second class and must attend the second class if adding the course after the first class.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MWF Online Meeting
- Feb 8 - May 14, 2021
Instructors
McDowell, C
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Students are not permitted to drop after the first day of class. Students must request permission from the 3650 course chair to add the course before the second class and must attend the second class if adding the course after the first class.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MWF Online Meeting
- Feb 8 - May 14, 2021
Instructors
McDowell, C
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Hotel students. Students are not permitted to drop after the first day of class. Students must request permission from the 3650 course chair to add the course before the second class and must attend the second class if adding the course after the first class.
Instructor Consent Required (Add)
HADM 3740
Course Description
Prepares students to create and manage information in a knowledge-based organization. Students learn to design and use database tools to perform analyses and to make decisions in today's information-rich ... view course details
Regular Academic Session. Combined with: HADM 6740
-
Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Whitmore, A
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1740. ARTS College students not permitted to enroll. Grad students must enroll in HADM 6740. This course being offered online due to COVID-19; enrollment is limited to students who have Windows machines. This course uses Microsoft Access and there is no version of Microsoft Access for Mac operating systems.
Instructor Consent Required (Add)
HADM 3870
Course Description
Provides students with an integrated presentation of employment discrimination, tort, and contract concepts as they apply to the legal aspects of hospitality management. Students examine relevant federal ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Wagner, P
-
Additional Information
Instruction Mode: Online
Hybrid: rotational in person attendance to be determined by instructor. Enrollment limited to: Students in the Ithaca area, SHA Sophomores, juniors and seniors, and SHA graduate students.
HADM 3880
Course Description
Students interested in hotel operations, asset management, or real estate should take this course because it will examine three critical areas of the law as it relates to hotel owners and operators, including ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits Stdnt Opt(Letter or S/U grades)
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Wagner, P
-
Additional Information
Instruction Mode: Online
HADM 4015
Course Description
New operating models (new ways of doing things) are disrupting the hospitality sector and beyond (think: AirBnB, delivery-only restaurants, focused hospitals, food-delivery startups, etc.). This course ... view course details
Regular Academic Session. Combined with: HADM 6015
-
Credits and Grading Basis
3 Credits Graded(Letter grades only)
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Belavina, E
-
Additional Information
Instruction Mode: Online
Co-meets with HADM 6015. Graduate students should enroll in HADM 6015.
HADM 4100
Course Description
HADM 4100 complements HADM 1910 by providing students with an extraordinary opportunity to interact with leaders in the hospitality industry in a limited-enrollment seminar. Students and guest speakers ... view course details
Regular Academic Session.
-
Credits and Grading Basis
1 Credit GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Statler Hall 398
- Feb 8 - May 14, 2021
Instructors
Walsh, K
-
Additional Information
Instruction Mode: Hybrid-Online and In Person
Hybrid: rotational in person attendance to be determined by instructor. Must also enroll in HADM 1910. Preregistered students or students wishing to add the course who do not attend the first class on Friday, February 12, 2021, will be automatically moved to instructor's waiting list. Students permitted to take the course must register by Friday, February 12, 2021. Failure to do so will result in being dropped from course. Online enrollment will close at 12 noon on Friday, February 12, 2021. Once the course is fully-enrolled, contact the Dean's Office where a waitlist will be maintained.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 4130
Course Description
This course addresses the issues faced by managers who wish to take a nascent idea and turn it into a viable organization that creates value, and empowers students to develop their own approaches, guidelines, ... view course details
Regular Academic Session. Combined with: HADM 6130
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarallo, N
-
Additional Information
Instruction Mode: Online
Open to Juniors and Seniors. Graduate students must enroll in HADM 6130.
HADM 4140
Course Description
Innovation is increasingly the source of sustainable competitive advantage for firms around the world. However, building an organization to successfully and repeatedly bring innovations to market has proven ... view course details
Regular Academic Session. Combined with: HADM 6140
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarallo, N
-
Additional Information
Instruction Mode: Online
Enrollment limited to: juniors and seniors. Graduate students must enroll in HADM 6140 . A “W” will be issued for students dropping the class after week two.
HADM 4145
Course Description
The movement towards a service-based economy has coincided with a fundamental shift in technology and manufacturing ventures to a business model and plan in which the value proposition and customer experience ... view course details
Regular Academic Session. Combined with: HADM 6145
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarallo, N
-
Additional Information
Instruction Mode: Online
Enrollment limited to: juniors or seniors. Sophomores may be admitted under certain circumstances. This course is open to all Cornell students. Students from non-business disciplines are encouraged to attend. Co-meets with HADM 6145. Graduate students must enroll in HADM 6145. A “W” will be issued for students dropping the class after week two.
Instructor Consent Required (Add)
HADM 4190
Course Description
Successful innovators are able to rethink, reimagine, and grow. In this hands-on course, students will learn how to develop a perspectives mindset and how to take innovation from conception to creation. ... view course details
Regular Academic Session. Combined with: HADM 6190
-
Credits and Grading Basis
3 Credits Graded(Letter grades only)
-
Class Number & Section Details
-
Meeting Pattern
- S Online Meeting
- Feb 20, 2021
Instructors
Hellman, J
- Su Online Meeting
- Feb 21, 2021
Instructors
Hellman, J
- S Online Meeting
- Mar 13, 2021
Instructors
Hellman, J
- Su Online Meeting
- Mar 14, 2021
Instructors
Hellman, J
- S Online Meeting
- Apr 10, 2021
Instructors
Hellman, J
- Su Online Meeting
- Apr 11, 2021
Instructors
Hellman, J
-
Additional Information
Instruction Mode: Online
Satisfies HADM or Free Electives for SHA students.
Instructor Consent Required (Add)
HADM 4200
Course Description
This introduction to real estate finance and investment emphasizes developing valuation and decision-making skills. It introduces students to the business of real estate, including major roles, activities ... view course details
Regular Academic Session. Combined with: HADM 6200
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Cvijanovic, D
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Open to non-SHA students only. Prerequisites: HADM 2250, AEM 3240 or equivalent courses permitted by the instructor. Students who have not meet the prerequisites will be dropped. Course fee $60.00. Graduate students must enroll in HADM 6200.
Regular Academic Session. Combined with: HADM 6200
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Cvijanovic, D
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Open to non-SHA students only. Prerequisites: HADM 2250, AEM 3240 or equivalent courses permitted by the instructor. Graduate students must enroll in HADM 6200.
HADM 4205
Course Description
This course covers the basic financial models and frameworks used throughout the real estate industry today. In this introductory course, students will focus exclusively on a rigorous cash flow construction ... view course details
Regular Academic Session. Combined with: HADM 6205
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lebret, D
-
Additional Information
Instruction Mode: Online
Enrollment limited to: juniors and seniors. Prerequisite: HADM 3210 or HADM 4200 and have taken or concurrently taking HADM 4280. Grad students must enroll in HADM 6205. Students who do not attend first week will be dropped. Course fee $60.00.
Instructor Consent Required (Add)
Regular Academic Session. Combined with: HADM 6205
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lebret, D
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 3210 or HADM 4200 and have taken or concurrently taking HADM 4280. Grad students must enroll in HADM 6205. Students who do not attend first week will be dropped.
Instructor Consent Required (Add)
HADM 4255
Course Description
This course provides an in-depth analysis of the concepts and paradigms that are most often encountered in real estate development. The course is designed to provide an overview of the real estate development ... view course details
Regular Academic Session. Combined with: HADM 6255
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Liu, C
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 4200/HADM 6200 or HADM 4230/HADM 6210 or equivalent. Enrollment limited to: juniors and seniors. Graduate students must enroll in HADM 6255.
Instructor Consent Required (Add)
HADM 4280
Course Description
This course promotes sound real estate investment and finance decision making through the use of advanced theory and techniques in financial economics. Real estate investment decisions are made from ... view course details
Regular Academic Session. Combined with: HADM 6280
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tchistyi, A
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 3210 or HADM 4200. Graduate students must enroll in HADM 6280. Students who have not met the prerequisites will be dropped. Students who do not attend first week will be dropped.
Instructor Consent Required (Add)
Regular Academic Session. Combined with: HADM 6280
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tchistyi, A
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 3210 or HADM 4200. Graduate students must enroll in HADM 6280. Students who have not met the prerequisites will be dropped. Students who do not attend first week will be dropped.
Instructor Consent Required (Add)
HADM 4300
Course Description
Students will be introduced to the major wine-producing regions of the world. The course focuses on understanding the terms on a wine label, discussing aromas and flavors and connecting flavors to the ... view course details
Regular Academic Session.
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Credits and Grading Basis
2 Credits S/U NoAud(Satisfactory/Unsatisfactory (no audit))
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Class Number & Section Details
-
Meeting Pattern
- W Online Meeting
- Feb 8 - May 14, 2021
Instructors
Stanley, C
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Additional Information
Instruction Mode: Online
It is recommended that students do not enroll in this class during their final spring term as space is limited, but rather the fall of their junior or senior year. No audits allowed.
HADM 4310
Course Description
Focuses on the pairing and creative marketing of wine and food. Students develop an understanding of regional and varietal wine styles, how food flavors can change a wine's flavor, and the promotion of ... view course details
Regular Academic Session.
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Stanley, C
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 4300. Enrollment limited to: SHA seniors and graduate students only.
HADM 4315
Course Description
This course will provide an overview of nonprofit food service management through service-learning, with a focus food systems, social ventures and economic policies. Key objectives include identifying ... view course details
Regular Academic Session.
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kolakowski, H
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Additional Information
Instruction Mode: Online
Recommended prerequisite: HADM 1360, or equivalent food service management course, or permission of instructor. Satisifies HADM or Free Electives for SHA students.
Instructor Consent Required (Add)
HADM 4320
Course Description
This course builds awareness among foodservice professionals regarding nutrition, sustainability, food policy, food ethics, and food insecurity. Sophisticated consumers embrace environmental health, are ... view course details
Regular Academic Session. Choose one lecture and one laboratory.
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Credits and Grading Basis
3 Credits Graded(Letter grades only)
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Class Number & Section Details
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Meeting Pattern
- T Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kingra, M
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Additional Information
Instruction Mode: Online
Prerequisite: HADM 3350 or equivalent. Priority given to: seniors and graduate students; others may enroll, space permitting.
Instructor Consent Required (Add)
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kingra, M
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
HADM 4350
Course Description
This course deals with contemporary management issues related to procurement activities within the hospitality industry. Focus is on both the food distribution industry and the hospitality industry so ... view course details
Regular Academic Session. Combined with: HADM 6350
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- MW Anabel Taylor Hall B21
- Feb 8 - May 14, 2021
Instructors
Gaulke, C
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Additional Information
Instruction Mode: Hybrid-Online and In Person
Prerequisite: HADM 3010. Enrollment limited to: SHA Jr. and Sr. located in the Ithaca area. Graduate students should enroll in HADM 6350. Hybrid: in person attendance supplemented by additional online contact hours.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
HADM 4360
Course Description
Designed for students who intend to pursue a career in food and beverage management. Course work deals specifically with the management of beverage operations. Topics for discussion include tracking beverage ... view course details
Regular Academic Session.
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- TR Statler Hall 278
- Feb 8 - May 14, 2021
Instructors
Stanley, C
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Additional Information
Instruction Mode: In Person
Enrollment limited to: students in the Ithaca area. Prerequisite: Completion of most SHA core required courses and HADM 4300 (co-registration is not permitted). Enrollment limited to: SHA junior, senior, or graduate standing. Other students by permission of the instructor. Permission of instructor is required for all students to enroll. Deadline to drop is the day before the add period ends.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 4375
Course Description
The course will introduce students to fermented grain beverages and ciders from around the world. The class will explore basic production methods of the products. Demonstration of the proper way to examine ... view course details
Regular Academic Session.
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Credits and Grading Basis
3 Credits S/U NoAud(Satisfactory/Unsatisfactory (no audit))
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Class Number & Section Details
-
Meeting Pattern
- TR Statler Hall 196
- Feb 8 - May 14, 2021
Instructors
Miller, D
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Additional Information
Instruction Mode: In Person
Enrollment limited to: SHA juniors and seniors who are in the Ithaca area.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 4410
Course Description
Strategic management integrates all of student's previous courses, including marketing, finance, accounting, operations, etc., and introduces them to new strategic management concepts. The course examines ... view course details
Regular Academic Session.
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Shi, Y
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 2220, HADM 2430, HADM 1350, HADM 1410, HADM 1740, HADM 3350, and HADM 3650. Enrollment limited to: SHA seniors. Because students work in groups, absolute drop deadline is two weeks after first day of class. Students will be expected to purchase cases and articles directly from HBR throughout the semester. Expect to pay a maximum of $45 for all required materials throughout the semester.
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Shi, Y
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 2220, HADM 2430, HADM 1350, HADM 1410, HADM 1740, HADM 3350, and HADM 3650. Enrollment limited to: SHA seniors. Because students work in groups, absolute drop deadline is two weeks after first day of class. Students will be expected to purchase cases and articles directly from HBR throughout the semester. Expect to pay a maximum of $45 for all required materials throughout the semester.
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kneeland, M
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Additional Information
Instruction Mode: Online
Prerequisite: HADM 2220, HADM 2430, HADM 1350, HADM 1410, HADM 1740, HADM 3350, and HADM 3650. Enrollment limited to: SHA seniors. Because students work in groups, absolute drop deadline is two weeks after first day of class. Students will be expected to purchase cases and articles directly from HBR throughout the semester. Expect to pay a maximum of $45 for all required materials throughout the semester.
Instructor Consent Required (Add)
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kneeland, M
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 2220, HADM 2430, HADM 1350, HADM 1410, HADM 1740, HADM 3350, and HADM 3650. Enrollment limited to: SHA seniors. Because students work in groups, absolute drop deadline is two weeks after first day of class. Students will be expected to purchase cases and articles directly from HBR throughout the semester. Expect to pay a maximum of $45 for all required materials throughout the semester.
Instructor Consent Required (Add)
HADM 4425
Course Description
This course immerses students in the global leisure cruise industry—the economics, markets, and organizations that comprise the fastest-growing sector of the hospitality industry. The course features industry ... view course details
Seven Week - First.
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Credits and Grading Basis
2 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - Mar 26, 2021
Instructors
Kwortnik, R
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Additional Information
Instruction Mode: Online
Enrollment open to: SHA sophomores, juniors, seniors and MMH students. Others by permission of the instructor. The drop deadline is the 2nd day of classes, the add deadline is the 3rd day of classes. Students requesting to drop the course after the 2nd day of classes will receive a “W” on their transcript.”
Instructor Consent Required (Add)
HADM 4430
Course Description
Study of wine marketing and sales on a global scale. Strategic issues involving branding, research, positioning for different consumer segments applicable to both large and small scale producers. Development ... view course details
Regular Academic Session. Combined with: HADM 6430
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- MW Warren Hall 401
- Feb 8 - May 14, 2021
Instructors
LaTour, K
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Additional Information
Instruction Mode: In Person
Enrollment limited to: students in the Ithaca area. Prerequisite: HADM 2430 or equivalent; some prior wine studies preferred, such as HADM 4300 or VIEN 1104. Satisfies HADM or Free Electives for SHA students. Co-meets with HADM 6430. Graduate students should enroll in HADM 6430.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 4432
Course Description
No description available. view course details
Regular Academic Session. Combined with: HADM 6432
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Shi, Y
-
Additional Information
Instruction Mode: Online
Graduate students must enroll in HADM 6432.
HADM 4435
Course Description
Luxury Marketing is a new course designed to help students gain a thorough understanding of luxury service management and the specific challenges of marketing to luxury consumers. Marketing luxury services ... view course details
Regular Academic Session. Combined with: HADM 6435
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Warren Hall 401
- Feb 8 - May 14, 2021
Instructors
LaTour, K
-
Additional Information
Instruction Mode: In Person
Enrollment limited to: students in the Ithaca area. Prerequisite: HADM 2430 or equivalent. Open to undergraduate juniors and seniors. Graduate students should enroll in HADM 6435.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 4500
Course Description
An advanced, experiential learning course in which students are primarily tasked to work directly with hospitality companies to solve real sustainability-related issues in the marketplace. Projects are ... view course details
Regular Academic Session. Combined with: HADM 6500
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Credits and Grading Basis
4 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- MW Statler Hall 291
- Feb 8 - May 14, 2021
Instructors
Varney, J
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Additional Information
Instruction Mode: In Person
Enrollment limited to: juniors and seniors in the Ithaca area. Prerequisite: HADM 4550, HADM 6500 or equivalent. Graduate students must enroll in HADM 6500. Students may not add or drop this course after the third class meeting of the semester.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 4515
Course Description
This course is an interdisciplinary course where one can apply what they have learned in hospitality development & design, marketing, real estate and operations, to envision a hotel concept, or brand ... view course details
Regular Academic Session. Combined with: HADM 6515
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
-
Meeting Pattern
- TR Statler Hall 351
- Feb 8 - May 14, 2021
Instructors
Chervinsky, L
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Additional Information
Instruction Mode: In Person
Enrollment limited to: juniors and seniors in the Ithaca area. Prerequisite: HADM 2550 or equivalent. Grad students must enroll in HADM 6515. Online zoom lecture days 3/11, 4/27, and 4/29.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 4530
Course Description
This course introduces the basic concepts of foodservice facilities design and planning with an emphasis on restaurant kitchens. This course emphasizes general practices among foodservice facilities designers, ... view course details
Regular Academic Session.
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Jan, L
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Additional Information
Instruction Mode: Online
Prerequisite or corequisite: HADM 3350, and HADM 4510 or permission of instructor. Graduate students should have commercial food production experience. Enrollment limited to: SHA seniors; juniors by permission of instructor. Satisfies HADM or Free Electives for SHA students.
Instructor Consent Required (Add)
HADM 4760
Course Description
This is an introductory programming course for end-users (e.g., business managers and consultants). Students develop fluency in the popular Visual Basic for Applications (VBA) language. Using VBA, students ... view course details
Regular Academic Session.
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Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Whitmore, A
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Additional Information
Instruction Mode: Online
Students who do not attend the first class may be dropped. Deadline to drop this class is end of the second week.
Instructor Consent Required (Add)
HADM 4770
Course Description
Focuses on organizational systems, planning, and the decision process and how information is used for decision support in organizations. Students are provided with practical skills in developing spreadsheet ... view course details
Seven Week - First. Combined with: HADM 6770
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Credits and Grading Basis
2 Credits Opt NoAud(Letter or S/U grades (no audit))
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Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - Mar 26, 2021
Instructors
Tarantino, K
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Additional Information
Instruction Mode: Online
Prerequisite: HADM 1740/2740. The first day of class is the last day students may add this course. Priority given to juniors and seniors. Not open to freshmen.
Instructor Consent Required (Add)
Seven Week - First. Combined with: HADM 6770
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Credits and Grading Basis
2 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - Mar 26, 2021
Instructors
Tarantino, K
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1740/2740. The first day of class is the last day students may add this course. Priority given to juniors and seniors. Not open to freshmen.
Instructor Consent Required (Add)
Seven Week - Second. Combined with: HADM 6770
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Credits and Grading Basis
2 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Mar 29 - May 14, 2021
Instructors
Tarantino, K
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1740/2740. The first day of class is the last day students may add this course. Priority given to juniors and seniors. Not open to freshmen.
HADM 4800
Course Description
An analysis of key legal issues that a startup or growing business must address, including: (i) choosing type of business entity, (ii) proper establishment and utilization of corporate boards of directors, ... view course details
Regular Academic Session. Combined with: HADM 6800
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Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Klausner, A
-
Additional Information
Instruction Mode: Online
Graduate students must enroll in HADM 6800.
HADM 4870
Course Description
This course provides students with an understanding of the legal issues surrounding the ownership, transfer, and use and development of real estate. Students will learn to recognize and evaluate legal ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Klausner, A
-
Additional Information
Instruction Mode: Online
Enrollment limited to: Juniors, and seniors students. Sophomore and grad students by permission only. Completion of HADM 3870 recommended.
HADM 4910
Course Description
For 90-plus years, Hotel Ezra Cornell has been an essential part of the Cornell Hotel School, allowing students the opportunity to put theory into practice while taking on the leadership responsibility ... view course details
Regular Academic Session.
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Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kolakowski, H
-
Additional Information
Instruction Mode: Online
Enrollment limited to: SHA juniors and seniors who have been selected to be on the HEC Board of Directors.
Instructor Consent Required (Add)
HADM 4960
Course Description
No description available. view course details
Regular Academic Session. Combined with: HADM 6960
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Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TBA Online Meeting
- Feb 8 - May 14, 2021
Instructors
Canina, L
Sherwyn, D
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
HADM 4970
Course Description
No description available. view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits Multi-Term(Multi-Term Course: Not Graded)
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Class Number & Section Details
-
Meeting Pattern
- TBA
- Feb 8 - May 14, 2021
Instructors
Liu, C
-
Additional Information
Instruction Mode: Directed Research
First semester of year-long class. Application form must be complete, including signatures. Add/drop deadlines apply.
Department Consent Required (Add)
HADM 4980
Course Description
Students have the option of conducting a special studies project in any academic area of the School of Hotel Administration. Projects are conducted under the direction of a SHA faculty member, and regular, ... view course details
Regular Academic Session.
-
Credits and Grading Basis
1-3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TBA
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Independent Studies
Application form must be complete, including signatures. Completed forms can be dropped off at 180 Statler or scanned to ha-registrar@cornell.edu. Add/drop deadlines apply. A maximum of 6 credits of special studies can apply towards degree requirements. 3 of those 6 may apply towards Hotel electives.
Department Consent Required (Add)
HADM 4990
Course Description
Students have the option of conducting a special studies project in any academic area of the School of Hotel Administration. Projects are conducted under the direction of a SHA faculty member, and regular, ... view course details
Regular Academic Session.
-
Credits and Grading Basis
1-3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TBA
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Independent Studies
Application form must be complete, including signatures. Completed forms can be dropped off at 180 Statler or scanned to ha-registrar@cornell.edu. Add/drop deadlines apply. A maximum of 6 credits of special studies can apply towards degree requirements. 3 of those 6 may apply towards Hotel electives.
Department Consent Required (Add)
HADM 6015
Course Description
New operating models (new ways of doing things) are disrupting the hospitality sector and beyond (think: AirBnB, delivery-only restaurants, focused hospitals, food-delivery startups, etc.). This course ... view course details
Regular Academic Session. Combined with: HADM 4015
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Credits and Grading Basis
3 Credits Graded(Letter grades only)
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Belavina, E
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 7030 Co-meets with HADM 4015. Undergraduate students should enroll in HADM 4015.
HADM 6055
Course Description
This course provides students the opportunity to learn directly from invited industry speakers with expertise in a spectrum of industries that link health, wellness, senior living with hospitality and ... view course details
Regular Academic Session. Combined with: DEA 3055, DEA 6055, HADM 3055
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Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kolakowski, H
Ziebarth, N
-
Additional Information
Instruction Mode: Online
Graduate students only. Undergrads must enroll in HADM 4055.
Regular Academic Session. Combined with: DEA 3055, DEA 6055, HADM 3055
-
Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TBA Online Meeting
- Feb 8 - May 14, 2021
Instructors
Kolakowski, H
Ziebarth, N
-
Additional Information
Instruction Mode: Distance Learning-Asynchronous
Graduate students only. Undergrads must enroll in HADM 4055.
HADM 6100
Course Description
HADM 6100 is a required master's-level course that provides a unique opportunity for successful industry leaders to share their experiences with M.M.H. students in a small group setting. Speakers will ... view course details
Regular Academic Session.
-
Credits and Grading Basis
1.5 Credits S/U NoAud(Satisfactory/Unsatisfactory (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Statler Hall 398
- Feb 8 - May 14, 2021
Instructors
Susskind, A
-
Additional Information
Instruction Mode: Hybrid-Online and In Person
Hybrid: rotational in person attendance to be determined by instructor. Enrollment limited to: MMH students.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Regular Academic Session.
-
Credits and Grading Basis
1.5 Credits SX/UX(SUX)(Sat - Unsat Exclusively)
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - May 14, 2021
Instructors
Susskind, A
-
Additional Information
Instruction Mode: Online
Enrollment limited to: MMH students.
HADM 6130
Course Description
This course addresses the issues faced by managers who wish to take a nascent idea and turn it into a viable organization that creates value, and empowers students to develop their own approaches, guidelines, ... view course details
Regular Academic Session. Combined with: HADM 4130
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarallo, N
-
Additional Information
Instruction Mode: Online
Undergraduate students must enroll in HADM 4130.
HADM 6140
Course Description
Innovation is increasingly the source of sustainable competitive advantage for firms around the world. However, building an organization to successfully and repeatedly bring innovations to market has proven ... view course details
Regular Academic Session. Combined with: HADM 4140
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarallo, N
-
Additional Information
Instruction Mode: Online
Enrollment limited to: graduate students. Undergraduate students must enroll in HADM 4140. A “W” will be issued for students dropping the class after week two.
HADM 6145
Course Description
The movement towards a service-based economy has coincided with a fundamental shift in technology and manufacturing ventures to a business model and plan in which the value proposition and customer experience ... view course details
Regular Academic Session. Combined with: HADM 4145
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tarallo, N
-
Additional Information
Instruction Mode: Online
Enrollment limited to: graduate students. Co-meets with HADM 4145. This course is open to all Cornell students. Students from non-business disciplines are encouraged to attend. Undergraduate students must enroll in HADM 4145. A “W” will be issued for students dropping the class after week two.
Instructor Consent Required (Add)
HADM 6190
Course Description
Successful innovators are able to rethink, reimagine, and grow. In this hands-on course, students will learn how to develop a perspectives mindset and how to take innovation from conception to creation. ... view course details
Regular Academic Session. Combined with: HADM 4190
-
Credits and Grading Basis
3 Credits Graded(Letter grades only)
-
Class Number & Section Details
-
Meeting Pattern
- S Online Meeting
- Feb 20, 2021
Instructors
Hellman, J
- Su Online Meeting
- Feb 21, 2021
Instructors
Hellman, J
- S Online Meeting
- Mar 13, 2021
Instructors
Hellman, J
- Su Online Meeting
- Mar 14, 2021
Instructors
Hellman, J
- S Online Meeting
- Apr 10, 2021
Instructors
Hellman, J
- Su Online Meeting
- Apr 11, 2021
Instructors
Hellman, J
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
HADM 6200
Course Description
This introduction to real estate finance and investment emphasizes developing valuation and decision-making skills. It introduces students to the business of real estate, both residential and commercial ... view course details
Regular Academic Session. Combined with: HADM 4200
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Cvijanovic, D
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Enrollment limited to: graduate students. Priority given to MMH students. Co-meets with HADM 4200. Drop deadline is 2 weeks after the class begins. Course fee $60.00
Regular Academic Session. Combined with: HADM 4200
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Cvijanovic, D
-
Additional Information
Instruction Mode: Online
Enrollment limited to: students NOT in the Ithaca area. Enrollment limited to: graduate students. Priority given to MMH students. Co-meets with HADM 4200. Drop deadline is 2 weeks after the class begins. Course fee $60.00
HADM 6205
Course Description
This course covers the basic financial models and frameworks used throughout the real estate industry today. In this introductory course, students will focus exclusively on a rigorous cash flow construction ... view course details
Regular Academic Session. Combined with: HADM 4205
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lebret, D
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 3210 or HADM 4200/6200 and have taken or concurrently taking HADM 4280./6280 Elective. Undergrad students must enroll in HADM 4205. Co-meets with HADM 4205. Course fee $60.00.
Instructor Consent Required (Add)
Regular Academic Session. Combined with: HADM 4205
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lebret, D
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 3210 or HADM 4200/6200 and have taken or concurrently taking HADM 4280./6280 Elective. Undergrad students must enroll in HADM 4205. Co-meets with HADM 4205. Course fee $60.00.
Instructor Consent Required (Add)
HADM 6235
Course Description
This course covers capital budgeting, firm valuation, capital structure and payout policies by focusing on real-life problems faced by the hospitality industry. We will (1) evaluate projects; (2) analyze ... view course details
Regular Academic Session. Combined with: HADM 3235
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Mao, Y
-
Additional Information
Instruction Mode: Online
Enrollment limited to: graduate students. Co-meets with HADM 3235. Undergraduates should enroll in HADM 3235.
HADM 6240
Course Description
This course is designed to provide a deeper understanding of the financial statements and related disclosures to interpret and assess a company's performance. The course will focus on analyzing companies ... view course details
Regular Academic Session.
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Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
MacAusland, M
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 1210 or equivalent. Enrollment limited to Juniors, Seniors, Graduate, and Professional students, or permission of instructor. Preference given to Hotel students.
HADM 6255
Course Description
This course provides an in-depth analysis of the concepts and paradigms that are most often encountered in real estate development. The course is designed to provide an overview of the real estate development ... view course details
Regular Academic Session. Combined with: HADM 4255
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Liu, C
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 4200/HADM 6200 or HADM 4230/HADM 6210 or equivalent. Enrollment limited to graduate students. Undergraduates must enroll in HADM 4255.
Instructor Consent Required (Add)
HADM 6280
Course Description
This course promotes sound real estate investment and finance decision making through the use of advanced theory and techniques in financial economics. Real estate investment decisions are made from ... view course details
Regular Academic Session. Combined with: HADM 4280
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tchistyi, A
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 3210 or HADM 4200/6200. Students who have not meet the prerequisites will be dropped. Preference given to declared graduate real estate minors. Undergraduate students must enroll in HADM 4280.
Instructor Consent Required (Add)
Regular Academic Session. Combined with: HADM 4280
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Tchistyi, A
-
Additional Information
Instruction Mode: Online
Prerequisite: HADM 3210 or HADM 4200/6200. Students who have not meet the prerequisites will be dropped. Preference given to declared graduate real estate minors. Undergraduate students must enroll in HADM 4280.
Instructor Consent Required (Add)
HADM 6350
Course Description
This course deals with contemporary management issues related to procurement activities within the hospitality industry. Focus is on both the food distribution industry and the hospitality industry so ... view course details
Regular Academic Session. Combined with: HADM 4350
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Anabel Taylor Hall B21
- Feb 8 - May 14, 2021
Instructors
Gaulke, C
-
Additional Information
Instruction Mode: Hybrid-Online and In Person
Hybrid: in person attendance supplemented by additional online contact hours.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
HADM 6430
Course Description
Study of wine marketing and sales on a global scale. Strategic issues involving branding, research, positioning for different consumer segments applicable to both large and small scale producers. Development ... view course details
Regular Academic Session. Combined with: HADM 4430
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Warren Hall 401
- Feb 8 - May 14, 2021
Instructors
LaTour, K
-
Additional Information
Instruction Mode: In Person
Enrollment limited to: students in the Ithaca area. Prerequisite: HADM 2430 or equivalent; some prior wine studies preferred, such as HADM 4300 or VIEN 1104.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 6432
Course Description
No description available. view course details
Regular Academic Session. Combined with: HADM 4432
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Shi, Y
-
Additional Information
Instruction Mode: Online
HADM 6435
Course Description
Luxury Marketing is a new course designed to help students gain a thorough understanding of luxury service management and the specific challenges of marketing to luxury consumers. Marketing luxury services ... view course details
Regular Academic Session. Combined with: HADM 4435
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Warren Hall 401
- Feb 8 - May 14, 2021
Instructors
LaTour, K
-
Additional Information
Instruction Mode: In Person
Enrollment limited to: students in the Ithaca area. Prerequisite: HADM 2430 or equivalent. Undergraduates should enroll in HADM 4435.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 6470
Course Description
Helps students become better at understanding, predicting, and influencing consumer behavior. Topics include motivation, perception, learning, decision making, attitudes, persuasion, compliance, ... view course details
Regular Academic Session. Combined with: HADM 3470
-
Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Lynn, W
-
Additional Information
Instruction Mode: Online
Prerequisite: Graduate students only; prior marketing course. Ugrad students must enroll in HADM 3470.
Instructor Consent Required (Add)
HADM 6500
Course Description
An advanced, experiential learning course in which students are primarily tasked to work directly with hospitality companies to solve real sustainability-related issues in the marketplace. Projects are ... view course details
Regular Academic Session. Combined with: HADM 4500
-
Credits and Grading Basis
4 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Statler Hall 291
- Feb 8 - May 14, 2021
Instructors
Varney, J
-
Additional Information
Instruction Mode: In Person
Enrollment limited to: graduate students in the Ithaca area. Elective.Prerequisite: HADM 4550, HADM 6550 or equivalent. Students may not add or drop this course after the third class meeting of the semester.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 6515
Course Description
This course is an interdisciplinary course where one can apply what they have learned in hospitality development & design, marketing, real estate and operations, to envision a hotel concept, or brand ... view course details
Regular Academic Session. Combined with: HADM 4515
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Statler Hall 351
- Feb 8 - May 14, 2021
Instructors
Chervinsky, L
-
Additional Information
Instruction Mode: In Person
Enrollment limited to: students in the Ithaca area. Prerequisite: HADM 7510. Undergraduate students must enroll in HADM 4515. Online zoom lecture days 3/11, 4/27, and 4/29.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 6740
Course Description
Prepares students to create and manage information in a knowledge-based organization. Students learn to design and use database tools to perform analyses and to make decisions in today's information-rich ... view course details
Regular Academic Session. Combined with: HADM 3740
-
Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Whitmore, A
-
Additional Information
Instruction Mode: Online
ARTS College students not permitted to enroll. Undergrad students must enroll in HADM 3740. This course being offered online due to COVID-19; enrollment is limited to students who have Windows machines. This course uses Microsoft Access and there is no version of Microsoft Access for Mac operating systems.
Instructor Consent Required (Add)
HADM 6770
Course Description
Focuses on organizational systems, planning, and the decision process and how information is used for decision support in organizations. Students are provided with practical skills in developing spreadsheet ... view course details
Seven Week - First. Combined with: HADM 4770
-
Credits and Grading Basis
2 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - Mar 26, 2021
Instructors
Tarantino, K
-
Additional Information
Instruction Mode: Online
Deadline to drop course is end of the first full week of the semester. Prerequisite: The first day of class is the last day students may add this course.
Seven Week - First. Combined with: HADM 4770
-
Credits and Grading Basis
2 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - Mar 26, 2021
Instructors
Tarantino, K
-
Additional Information
Instruction Mode: Online
Deadline to drop course is end of the first full week of the semester. Prerequisite: The first day of class is the last day students may add this course.
Instructor Consent Required (Add)
Seven Week - Second. Combined with: HADM 4770
-
Credits and Grading Basis
2 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Mar 29 - May 14, 2021
Instructors
Tarantino, K
-
Additional Information
Instruction Mode: Online
Deadline to drop course is end of the first full week of the semester. Prerequisite: The first day of class is the last day students may add this course.
HADM 6800
Course Description
An analysis of key legal issues that a startup or growing business must address, including: (i) choosing type of business entity, (ii) proper establishment and utilization of corporate boards of directors, ... view course details
Regular Academic Session. Combined with: HADM 4800
-
Credits and Grading Basis
3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Klausner, A
-
Additional Information
Instruction Mode: Online
Undergrad students must enroll in HADM 4800.
HADM 6870
Course Description
This course provides students with an understanding of the legal issues surrounding the ownership, transfer, and use and development of real estate. Students will learn to recognize and evaluate legal ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Klausner, A
-
Additional Information
Instruction Mode: Online
Enrollment limited to: graduate or professional master’s standing. Undergraduate student must enroll in HADM 4870.
HADM 6960
Course Description
No description available. view course details
Regular Academic Session. Combined with: HADM 4960
-
Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TBA Online Meeting
- Feb 8 - May 14, 2021
Instructors
Canina, L
Sherwyn, D
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
HADM 6980
Course Description
Each student must have in mind a project and obtain agreement from an individual faculty member to oversee and direct the study. Written permission is required before course enrollment. Permission forms ... view course details
Regular Academic Session.
-
Credits and Grading Basis
1-3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TBA
- Feb 8 - May 14, 2021
Instructors
Staff
-
Additional Information
Instruction Mode: Independent Studies
Application form must be complete, including signatures. Completed forms can be dropped off at 180 Statler or scanned to ha-registrar@cornell.edu Add/drop deadlines apply.
Department Consent Required (Add)
HADM 6990
Course Description
Each student must have in mind a project and obtain agreement from an individual faculty member to oversee and direct the study. Written permission is required before course enrollment. Permission forms ... view course details
Regular Academic Session.
-
Credits and Grading Basis
1-3 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F
- Mar 19 - Apr 16, 2021
Instructors
Kwortnik, R
-
Additional Information
Instruction Mode: Hybrid-Online and In Person
HADM 6990 Hospitality Branding Special Project. 1.5 credit. S/U. Spring 2021. Open to SHA MMH students only. This project-based course will apply a consulting model and small-group learning format to address a real-world business challenge: the rebranding of Cornell University’s Statler Hotel. Students will work with the course professor and hotel management to perform a market analysis, brand audit, and branding workshop with the goal of making recommendations for brand strategy and implementation across hotel dimensions: physical design, service processes, internal marketing, and external marketing communications. Students will develop insight into and a toolkit for rebranding strategy in the hospitality sector. Students will meet at Statler Hotel on Fridays, March 19 - April 16th, 11am to 1pm.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
Instructor Consent Required (Add)
HADM 7240
Course Description
This introduction to managerial accounting, which is the use of accounting information for decision making and control, covers cost behavior, cost classification, cost-volume-profit analysis, product costing, ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Paz, M
-
Additional Information
Instruction Mode: Online
Instructor Consent Required (Add)
HADM 7271
Course Description
This two-part course is designed to offer descriptive and prescriptive knowledge about management, leadership, and ethics in organizations. Selected issues, themes, cases, readings, and exercises will ... view course details
Seven Week - First.
-
Credits and Grading Basis
1.5 Credits Graded(Letter grades only)
-
Class Number & Section Details
-
Meeting Pattern
- T Online Meeting
- Feb 8 - Mar 26, 2021
Instructors
Simons, T
-
Additional Information
Instruction Mode: Online
Enrollment limited to MMH students.
HADM 7272
Course Description
This two-part course is designed to offer descriptive and prescriptive knowledge about management, leadership, and ethics in organizations. Selected issues, themes, cases, readings, and exercises will ... view course details
Seven Week - Second.
-
Credits and Grading Basis
1.5 Credits Graded(Letter grades only)
-
Class Number & Section Details
-
Meeting Pattern
- T Online Meeting
- Mar 29 - May 14, 2021
Instructors
Simons, T
-
Additional Information
Instruction Mode: Online
Enrollment limited to: MMH students.
HADM 7510
Course Description
This course serves as an overview of hospitality project development and planning from the perspective of an owner and manager. Students learn about the role of the development team, feasibility studies, ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- TR Online Meeting
- Feb 8 - May 14, 2021
Instructors
Wellstead, B
-
Additional Information
Instruction Mode: Online
Enrollment limited to: MMH students only. Graduate students in other programs should enroll in HADM 2550. Satisfies MMH core.
HADM 7610
Course Description
Organizational leaders in the hospitality industry depend on written, visual, and oral messages to solve problems and to accomplish professional goals within the workplace. Students learn to think critically, ... view course details
Regular Academic Session.
-
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- MW Online Meeting
- Feb 8 - May 14, 2021
Instructors
Snow, C
-
Additional Information
Instruction Mode: Online
Enrollment limited to: MMH students.
Instructor Consent Required (Add)
HADM 7960
Course Description
Diversity and inclusion is on everyone's mind. We all know that together, we have to do a better job providing tools and resources to leaders to improve their ability create, sustain, and institutionalize ... view course details
Seven Week - First.
-
Credits and Grading Basis
1.5 Credits Opt NoAud(Letter or S/U grades (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- W Statler Hall 196
- Feb 8 - Mar 26, 2021
Instructors
Susskind, A
-
Additional Information
Instruction Mode: In Person
Enrollment limited to: Hotel MMH, Hotel Seniors, and Hotel Juniors in the Ithaca area or permission of instructor.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
HADM 8900
Course Description
Thesis research for master's students. view course details
Regular Academic Session.
-
Credits and Grading Basis
1-12 Credits GradeNoAud(Letter grades only (no audit))
Regular Academic Session.
-
Credits and Grading Basis
1-12 Credits GradeNoAud(Letter grades only (no audit))
Regular Academic Session.
-
Credits and Grading Basis
1-12 Credits GradeNoAud(Letter grades only (no audit))
HADM 9900
Course Description
Thesis research for Ph.D. candidates. view course details
Regular Academic Session.
-
Credits and Grading Basis
1-12 Credits GradeNoAud(Letter grades only (no audit))
HADM 9980
Course Description
"Operating digital marketplaces (aka platforms, intermediaries) is the primary business of most technology companies. Ad-supported tech companies (Facebook, Google) design and operate markets that consumers ... view course details
Seven Week - First.
-
Credits and Grading Basis
1.5 Credits GradeNoAud(Letter grades only (no audit))
-
Class Number & Section Details
-
Meeting Pattern
- F Online Meeting
- Feb 8 - Mar 26, 2021
Instructors
Belavina, E
Girotra, K
-
Additional Information
Instruction Mode: Online