HADM 4100
Last Updated
- Schedule of Classes - September 9, 2021 7:14PM EDT
- Course Catalog - September 9, 2021 7:15PM EDT
Classes
HADM 4100
Course Description
Course information provided by the Courses of Study 2020-2021.
HADM 4100 complements HADM 1910 by providing students with an extraordinary opportunity to interact with leaders in the hospitality industry in a limited-enrollment seminar. Students and guest speakers participate in roundtable discussions to gain a better understanding of industry trends, challenges, and opportunities.
When Offered Fall.
Permission Note Enrollment limited to: SHA seniors.
Prerequisites/Corequisites Corequisite: HADM 1910.
Satisfies Requirement Satisfies HADM or free electives for SHA students.
Regular Academic Session.
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Credits and Grading Basis
1 Credit GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
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Meeting Pattern
- F Statler Hall 398
- Feb 8 - May 14, 2021
Instructors
Walsh, K
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Additional Information
Instruction Mode: Hybrid-Online and In Person
Hybrid: rotational in person attendance to be determined by instructor. Must also enroll in HADM 1910. Preregistered students or students wishing to add the course who do not attend the first class on Friday, February 12, 2021, will be automatically moved to instructor's waiting list. Students permitted to take the course must register by Friday, February 12, 2021. Failure to do so will result in being dropped from course. Online enrollment will close at 12 noon on Friday, February 12, 2021. Once the course is fully-enrolled, contact the Dean's Office where a waitlist will be maintained.
Enrollment limited to students who are able to attend in-person classes in the Ithaca area.
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