Class Roster - Fall 2023 - Subject - Viticulture and Enology

VIEN 1104

Introduction to Wines and Vines

Broad introduction to grape cultivation and wine fermentations. Topics include history of winemaking, viticultural regions, vineyard and winery practices, wine flavor chemistry and microbiology, and wine ... view course details

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Syllabi:

Regular Academic Session.
Credits and Grading Basis

3 Credits Opt NoAud(Letter or S/U grades (no audit))

Class Number & Section Details

1896 VIEN 1104 LEC 001
Meeting Pattern
- TR 11:40am - 12:55pm Stocking Hall 146
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
  D'Aversa, R
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
There is no waitlist for this course. Students who do not attend first class or provide prior notice to instructor of their absence from first class will be dropped from the instructors' roster. Student is then responsible for dropping course though their college. The absolute drop deadline for all students is by the second class meeting. Students must purchase four approved wine glasses and pay a $50 tasting fee by the second class meeting.

Syllabi:

Regular Academic Session.
Credits and Grading Basis

3 Credits Opt NoAud(Letter or S/U grades (no audit))

Class Number & Section Details

1943 VIEN 1104 LEC 002
Meeting Pattern
- TR 1:25pm - 2:40pm Stocking Hall 146
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
  D'Aversa, R
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Students who do not attend first class or provide prior notice to instructor of their absence from first class will be dropped from the instructors' roster. Student is then responsible for dropping course though their college. The absolute drop deadline for all students is by the second class meeting. Students must purchase four approved wine glasses and pay a $50 tasting fee by the second class meeting. There is no wait list for this course.

VIEN 1105

Introduction to Wines and Vines Laboratory

Students learn in the teaching winery, vineyard, and classroom. Includes practice of techniques relevant to making and evaluating wines, growing grapes, and writing scientific papers and pieces for different ... view course details

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Syllabi:

Regular Academic Session. Choose one lecture and one laboratory. Combined with: FDSC 1105
Credits and Grading Basis

2 Credits GradeNoAud(Letter grades only (no audit))

Class Number & Section Details

10770 VIEN 1105 LEC 001
Meeting Pattern
- M 1:25pm - 2:15pm Stocking Hall 201
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

Instructor Consent Required (Add)

Class Number & Section Details

10771 VIEN 1105 LAB 401
Meeting Pattern
- M 2:30pm - 4:25pm Stocking Hall 201
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

Instructor Consent Required (Add)

VIEN 2204

Principles and Practices of Growing Grapes and Making Wines

Viticulture and enology principles and practices, emphasizing cool climate production. Course examines environmental factors affecting grape production and quality, soils, and anatomical and physiological ... view course details

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Syllabi:

Regular Academic Session. Combined with: VIEN 5204
Credits and Grading Basis

3 Credits GradeNoAud(Letter grades only (no audit))

Class Number & Section Details

1970 VIEN 2204 LEC 001
Meeting Pattern
- MW 11:40am - 12:55pm Stocking Hall 202
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
  D'Aversa, R
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisite: VIEN 1104, college-level general chemistry (CHEM 1560 or equivalent) and general biology (at least one full course of each).

VIEN 2205

Growing Grapes and Making Wines Laboratory

Field trips, vineyard and winery work provide opportunities for application of knowledge gained in Grapes to Wines lecture course. Students will produce a wine, from grape harvest determination to cold ... view course details

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Syllabi:

Regular Academic Session. Combined with: FDSC 2205, FDSC 5205, VIEN 5205
Credits and Grading Basis

2 Credits GradeNoAud(Letter grades only (no audit))

Class Number & Section Details

1971 VIEN 2205 LAB 401
Meeting Pattern
- W 1:25pm - 4:25pm Stocking Hall 202
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisite: VIEN 1104, Chemistry, Biology. Corequisite: VIEN 2204/5204.

Instructor Consent Required (Add)

VIEN 2310

The Science and Technology of Beer

This course uses beer and brewing science as a starting point to explore topics in fermentation biology, food chemistry, food processing, and sensory perception. Students will learn to recognize the major ... view course details

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Syllabi:

Regular Academic Session. Combined with: FDSC 2310, FDSC 5310, VIEN 5310
Credits and Grading Basis

1 Credit Opt NoAud(Letter or S/U grades (no audit))

Class Number & Section Details

10845 VIEN 2310 LEC 001
Meeting Pattern
- W 10:10am - 11:00am Stocking Hall 146
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisites: Introductory biology and chemistry or permission of instructor. A $25 tasting fee will be applied to student bursar bill. Students must bring 4 appropriate glasses to each class, starting in the second week. If this section of the course is full, please check FDSC 2310 to determine if seats are still open.

VIEN 2810

Wine Culture

This course explores the complex interactions between wine and culture. From a source of nutrition to an enduring cultural symbol of the good life, a religious ritual to a forbidden substance, an artistic ... view course details

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Syllabi:

Regular Academic Session. Combined with: CLASS 2810
Credits and Grading Basis

3 Credits GradeNoAud(Letter grades only (no audit))

Class Number & Section Details

18751 VIEN 2810 LEC 001
Meeting Pattern
- MW 11:40am - 12:55pm Stocking Hall M01
- Aug 21 - Dec 4, 2023
- Instructors
  
  Fontaine, M
  Vanden Heuvel, J
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Please NOTE: This is a lecture-only course. There is no longer a travel component for Fall 2023.

VIEN 3610

Vineyard Management I

This course is designed to develop the relevant skills required for pre-harvest, harvest, and post-harvest management in a winegrape vineyard. Focused on hands-on, active learning, students will spend ... view course details

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Syllabi:

Regular Academic Session. Choose one lecture and one laboratory. Combined with: VIEN 5610
Credits and Grading Basis

2 Credits Graded(Letter grades only)

Class Number & Section Details

18789 VIEN 3610 LEC 001
Meeting Pattern
- F 12:20pm - 1:10pm Stocking Hall 202
- Aug 21 - Dec 4, 2023
- Instructors
  
  D'Aversa, R
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisites: VIEN 1104, Introductory Biology, Introductory Chemistry, or by permission of instructor. Most class meetings will be hosted at the Cornell Orchards, 128 Crisp Apple Drive, Ithaca, NY 14850. Occasionally the class might meet in the assigned classroom. The instructor will provide clear instructions as to each class meeting location.

Class Number & Section Details

18790 VIEN 3610 LAB 401
Meeting Pattern
- F 1:25pm - 4:25pm
- Aug 21 - Dec 4, 2023
- Instructors
  
  D'Aversa, R
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
The lab component will be held at the Cornell Orchards, 128 Crisp Apple Drive, Ithaca, NY 14850.

VIEN 4310

The Science and Technology of Beer Laboratory

An introduction to the practical application of brewing. Students will make several different styles of beer in a laboratory setting to understand how raw materials and processing technologies influence ... view course details

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Syllabi:

Regular Academic Session. Choose one lecture and one laboratory. Combined with: FDSC 4310, FDSC 6310, VIEN 6310
Credits and Grading Basis

2 Credits Opt NoAud(Letter or S/U grades (no audit))

Class Number & Section Details

10882 VIEN 4310 LEC 001
Meeting Pattern
- F 10:10am - 11:00am Stocking Hall 201
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisites: VIEN 2204. VIEN 2205. Enrollment preference given to Viticulture & Enology students.

Instructor Consent Required (Add)

Class Number & Section Details

10883 VIEN 4310 LAB 401
Meeting Pattern
- F 11:15am - 2:15pm Stocking Hall 156
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisites: VIEN 2204. VIEN 2205. Enrollment preference given to Viticulture & Enology students.

Instructor Consent Required (Add)

VIEN 4400

Wine and Grape Flavor Chemistry

Uses a (bio)-chemical perspective to investigate viticulture and enological factors that impact flavor and other quality attributes (mouthfeel, color, stability) of wine and wine grapes. view course details

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Syllabi:

Regular Academic Session. Combined with: FDSC 4400, FDSC 6400, VIEN 6400
Credits and Grading Basis

3 Credits Graded(Letter grades only)

Class Number & Section Details

2415 VIEN 4400 LEC 001
Meeting Pattern
- MWF 9:05am - 9:55am Stocking Hall 201
- Aug 21 - Dec 4, 2023
- Instructors
  
  Sacks, G
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

VIEN 4500

Advanced Winemaking Theory and Practice I

Provides an in-depth study of the chemical, physical, technological, microbiological and regulatory fundamentals of winemaking. Concentration is on grape and must handling, juice adjustments and treatments, ... view course details

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Syllabi:

Regular Academic Session. Combined with: FDSC 4500, FDSC 5500, VIEN 5500
Credits and Grading Basis

2 Credits GradeNoAud(Letter grades only (no audit))

Class Number & Section Details

1973 VIEN 4500 LEC 001
Meeting Pattern
- TR 11:15am - 12:05pm Stocking Hall 201
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

VIEN 4510

Advanced Winemaking Theory and Practice I Laboratory

Students will produce, monitor, and evaluate diverse wine styles from several grape varieties using different vinification techniques. The laboratory includes introductory lectures, grape handling and ... view course details

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Syllabi:

Regular Academic Session. Combined with: FDSC 4510, FDSC 5510, VIEN 5510
Credits and Grading Basis

2 Credits Opt NoAud(Letter or S/U grades (no audit))

Class Number & Section Details

1975 VIEN 4510 LAB 401
Meeting Pattern
- R 1:25pm - 4:25pm Stocking Hall 156
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

VIEN 4650

Wine Microbiology

We live in a microbial world: microbes are all around us affecting almost every aspect of our lives. This course focuses on the roles that microbes play in the production and spoilage of wine. Wine microbiology ... view course details

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Syllabi:

Regular Academic Session. Choose one lecture and one laboratory. Combined with: VIEN 5650
Credits and Grading Basis

3 Credits Graded(Letter grades only)

Class Number & Section Details

2172 VIEN 4650 LEC 001
Meeting Pattern
- TR 12:20pm - 1:10pm Stocking Hall 202
- Aug 21 - Dec 4, 2023
- Instructors
  
  Gibney, P
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisites: General microbiology lecture and laboratory, organic chemistry, biochemistry. Knowledge of wine production is recommended but not required.

Class Number & Section Details

2173 VIEN 4650 LAB 401
Meeting Pattern
- T 1:25pm - 4:25pm Stocking Hall M31
- Aug 21 - Dec 4, 2023
- Instructors
  
  Gibney, P
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

VIEN 4960

Viticulture and Enology Internship

Internships provide experiential learning opportunities in real-life winery and vineyard circumstances where classroom knowledge is applied and evaluated. Students are able to master new skills, compare ... view course details

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Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15269 VIEN 4960 IND 602
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15329 VIEN 4960 IND 603
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Gibney, P
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15342 VIEN 4960 IND 604
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Sacks, G
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15357 VIEN 4960 IND 605
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Vanden Heuvel, J
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15676 VIEN 4960 IND 606
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

VIEN 4970

Individual Study in Viticulture and Enology

Undergraduate individual study in viticulture and enology under the direction of one or more faculty members. Since topics vary, the course may be repeated for credit. view course details

View Enrollment Information

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15320 VIEN 4970 IND 602
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15332 VIEN 4970 IND 603
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Gibney, P
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15410 VIEN 4970 IND 605
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Vanden Heuvel, J
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15480 VIEN 4970 IND 606
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Sacks, G
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15546 VIEN 4970 IND 607
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

VIEN 4980

Undergraduate Teaching Experience

Students assist in teaching a course appropriate to their previous training and experience. TA duties are determined by student and instructor(s) of course. Since topics vary, the course may be repeated ... view course details

View Enrollment Information

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15328 VIEN 4980 IND 602
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15483 VIEN 4980 IND 603
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Gibney, P
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15486 VIEN 4980 IND 604
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Sacks, G
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Independent Studies
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

VIEN 4990

Undergraduate Research in Viticulture and Enology

Undergraduate individual study or research in viticulture and enology under the direction of one or more faculty members. Since topics vary, the course may be repeated for credit. view course details

View Enrollment Information

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15333 VIEN 4990 RSC 702
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Directed Research
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15466 VIEN 4990 RSC 703
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Sacks, G
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Directed Research
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15478 VIEN 4990 RSC 704
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Vanden Heuvel, J
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Directed Research
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

Syllabi: none

Project Session Full.
Credits and Grading Basis

1-3 Credits Stdnt Opt(Letter or S/U grades)

Class Number & Section Details

15642 VIEN 4990 RSC 705
Meeting Pattern
- TBA
- Aug 21 - Dec 4, 2023
- Instructors
  
  Gibney, P
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: Directed Research
Permission of instructor is required. Students from all Colleges must submit a CALS Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a Permission Code.

Instructor Consent Required (Add)

VIEN 5204

Principles and Practices of Growing Grapes and Making Wines

Viticulture and enology principles and practices, emphasizing cool climate production. Course examines environmental factors affecting grape production and quality, soils, and anatomical and physiological ... view course details

View Enrollment Information

Syllabi:

Regular Academic Session. Combined with: VIEN 2204
Credits and Grading Basis

3 Credits GradeNoAud(Letter grades only (no audit))

Class Number & Section Details

2029 VIEN 5204 LEC 001
Meeting Pattern
- MW 11:40am - 12:55pm Stocking Hall 202
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
  D'Aversa, R
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Graduate-level section of VIEN/PLHRT/FDSC 2204. Graduate students only.

Instructor Consent Required (Add)

VIEN 5205

Growing Grapes and Making Wines Graduate Laboratory

This is a practical winemaking course, planned to increase depth of knowledge about both viticulture and winemaking principles & practices as students learn about them in the Grapes to Wines lecture ... view course details

View Enrollment Information

Syllabi:

Regular Academic Session. Combined with: FDSC 2205, FDSC 5205, VIEN 2205
Credits and Grading Basis

2 Credits Graded(Letter grades only)

Class Number & Section Details

2032 VIEN 5205 LAB 401
Meeting Pattern
- W 1:25pm - 4:25pm Stocking Hall 202
- Aug 21 - Dec 4, 2023
- Instructors
  
  Arnink, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Graduate-level section of VIEN 2205. Graduate students only.

Instructor Consent Required (Add)

VIEN 5310

The Science and Technology of Beer

This course uses beer and brewing science as a starting point to explore topics in fermentation biology, food chemistry, food processing, and sensory perception. Students will learn to recognize the major ... view course details

View Enrollment Information

Syllabi:

Regular Academic Session. Combined with: FDSC 2310, FDSC 5310, VIEN 2310
Credits and Grading Basis

1 Credit Opt NoAud(Letter or S/U grades (no audit))

Class Number & Section Details

10859 VIEN 5310 LEC 001
Meeting Pattern
- W 10:10am - 11:00am Stocking Hall 146
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisites: Introductory biology and chemistry or permission of instructor. A $25 tasting fee will be applied to student bursar bill. Students must bring 4 appropriate glasses to each class, starting in the second week. If this section of the course is full, please check FDSC 2310 to determine if seats are still open.

VIEN 5500

Advanced Winemaking Theory and Practice I

Provides an in-depth study of the chemical, physical, technological, microbiological and regulatory fundamentals of winemaking. Concentration is on grape and must handling, juice adjustments and treatments, ... view course details

View Enrollment Information

Syllabi:

Regular Academic Session. Combined with: FDSC 4500, FDSC 5500, VIEN 4500
Credits and Grading Basis

2 Credits Graded(Letter grades only)

Class Number & Section Details

2459 VIEN 5500 LEC 001
Meeting Pattern
- TR 11:15am - 12:05pm Stocking Hall 201
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

VIEN 5510

Advanced Winemaking Theory and Practice I Laboratory

Students will produce, monitor, and evaluate diverse wine styles from several grape varieties using different vinification techniques. The laboratory includes introductory lectures, grape handling and ... view course details

View Enrollment Information

Syllabi:

Regular Academic Session. Combined with: FDSC 4510, FDSC 5510, VIEN 4510
Credits and Grading Basis

2 Credits Opt NoAud(Letter or S/U grades (no audit))

Class Number & Section Details

2516 VIEN 5510 LAB 401
Meeting Pattern
- R 1:25pm - 4:25pm Stocking Hall 156
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

VIEN 5610

Vineyard Management I

This course is designed to develop the relevant skills required for pre-harvest, harvest, and post-harvest management in a winegrape vineyard. Focused on hands-on, active learning, students will spend ... view course details

View Enrollment Information

Syllabi: none

Regular Academic Session. Choose one lecture and one laboratory. Combined with: VIEN 3610
Credits and Grading Basis

2 Credits Graded(Letter grades only)

Class Number & Section Details

18791 VIEN 5610 LEC 001
Meeting Pattern
- F 12:20pm - 1:10pm Stocking Hall 202
- Aug 21 - Dec 4, 2023
- Instructors
  
  D'Aversa, R
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Most class meetings will be hosted at the Cornell Orchards, 128 Crisp Apple Drive, Ithaca, NY 14850. Occasionally the class might meet in the assigned classroom. The instructor will provide clear instructions as to each class meeting location.

Class Number & Section Details

18792 VIEN 5610 LAB 401
Meeting Pattern
- F 1:25pm - 4:25pm
- Aug 21 - Dec 4, 2023
- Instructors
  
  D'Aversa, R
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
The lab component of this course will be held at the Cornell Orchards, 128 Crisp Apple Drive, Ithaca, NY 14850.

VIEN 5650

Wine Microbiology

We live in a microbial world: microbes are all around us affecting almost every aspect of our lives. This course focuses on the roles that microbes play in the production and spoilage of wine. Wine microbiology ... view course details

View Enrollment Information

Syllabi: none

Regular Academic Session. Choose one lecture and one laboratory. Combined with: VIEN 4650
Credits and Grading Basis

3 Credits Graded(Letter grades only)

Class Number & Section Details

2461 VIEN 5650 LEC 001
Meeting Pattern
- TR 12:20pm - 1:10pm Stocking Hall 202
- Aug 21 - Dec 4, 2023
- Instructors
  
  Gibney, P
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

Class Number & Section Details

2462 VIEN 5650 LAB 401
Meeting Pattern
- T 1:25pm - 4:25pm Stocking Hall M31
- Aug 21 - Dec 4, 2023
- Instructors
  
  Gibney, P
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

VIEN 6310

The Science and Technology of Beer Laboratory

An introduction to the practical application of brewing. Students will make several different styles of beer in a laboratory setting to understand how raw materials and processing technologies influence ... view course details

View Enrollment Information

Syllabi:

Regular Academic Session. Choose one lecture and one laboratory. Combined with: FDSC 4310, FDSC 6310, VIEN 4310
Credits and Grading Basis

2 Credits Opt NoAud(Letter or S/U grades (no audit))

Class Number & Section Details

10889 VIEN 6310 LEC 001
Meeting Pattern
- F 10:10am - 11:00am Stocking Hall 201
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisites: VIEN 2204. VIEN 2205. Enrollment preference given to Viticulture & Enology students.

Instructor Consent Required (Add)

Class Number & Section Details

10890 VIEN 6310 LAB 401
Meeting Pattern
- F 11:15am - 2:15pm Stocking Hall 156
- Aug 21 - Dec 4, 2023
- Instructors
  
  Bershaw, D
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
Prerequisites: VIEN 2204. VIEN 2205. Enrollment preference given to Viticulture & Enology students.

Instructor Consent Required (Add)

VIEN 6400

Wine and Grape Flavor Chemistry

Uses a (bio)-chemical perspective to investigate viticulture and enological factors that impact flavor and other quality attributes (mouthfeel, color, stability) of wine and wine grapes. view course details

View Enrollment Information

Syllabi:

Regular Academic Session. Combined with: FDSC 4400, FDSC 6400, VIEN 4400
Credits and Grading Basis

3 Credits Graded(Letter grades only)

Class Number & Section Details

2457 VIEN 6400 LEC 001
Meeting Pattern
- MWF 9:05am - 9:55am Stocking Hall 201
- Aug 21 - Dec 4, 2023
- Instructors
  
  Sacks, G
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person

Viticulture and Enology (VIEN)Agriculture and Life Sciences

Last Updated

Classes

VIEN 1104 Introduction to Wines and Vines

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VIEN 1105 Introduction to Wines and Vines Laboratory

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VIEN 2204 Principles and Practices of Growing Grapes and Making Wines

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VIEN 2205 Growing Grapes and Making Wines Laboratory

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VIEN 2310 The Science and Technology of Beer

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VIEN 2810 Wine Culture

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VIEN 3610 Vineyard Management I

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VIEN 4310 The Science and Technology of Beer Laboratory

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VIEN 4400 Wine and Grape Flavor Chemistry

Course Description

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VIEN 1104

Introduction to Wines and Vines

VIEN 1105

Introduction to Wines and Vines Laboratory

VIEN 2204

Principles and Practices of Growing Grapes and Making Wines

VIEN 2205

Growing Grapes and Making Wines Laboratory

VIEN 2310

The Science and Technology of Beer

VIEN 2810

Wine Culture

VIEN 3610

Vineyard Management I

VIEN 4310

The Science and Technology of Beer Laboratory

VIEN 4400

Wine and Grape Flavor Chemistry

VIEN 4500

Advanced Winemaking Theory and Practice I

VIEN 4510

Advanced Winemaking Theory and Practice I Laboratory

VIEN 4650

Wine Microbiology

VIEN 4960

Viticulture and Enology Internship

VIEN 4970

Individual Study in Viticulture and Enology