Food Science (FDSC)Agriculture and Life Sciences

Showing 41 results.

Course descriptions provided by the Courses of Study 2018-2019.

FDSC 1102

Provides students with opportunities to learn more about their personality type and strengths while applying this information to leadership and team building skills, diversity and ethics issues, as well ... view course details

View Enrollment Information

Enrollment Information
Syllabi: 1 available
  •  

  • 2 Credits Graded

  •  1529FDSC 1102  LEC 001

  • Prerequisite: FDSC 1101. Restricted to Food Science majors.

FDSC 1105

Students learn in the vineyard, teaching winery, laboratory, and on a winery field trip. Includes practice of techniques relevant to growing grapes, making and evaluating wines, and writing scientific ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Choose one lecture and one laboratory. Combined with: VIEN 1105

  • 2 Credits GradeNoAud

  • 17677FDSC 1105  LEC 001

  • 17678FDSC 1105  LAB 401

FDSC 2100

Introduces basic analytical techniques for food analysis and other biological analysis. Emphasizes fundamental principles of analytical chemistry, basic laboratory techniques, and modern instrumental methods. ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Choose one lecture, one discussion, and one laboratory. Combined with: FDSC 2100

  • 4 Credits Graded

  •  1530FDSC 2100  LEC 001

  • Prerequisite: CHEM 2070 and CHEM 1570 or equivalent.

  •  2950FDSC 2100  DIS 201

  •  1531FDSC 2100  LAB 401

    • M
    • Liu, R

      Loss, C

  •  2471FDSC 2100  LAB 402

    • T
    • Liu, R

      Loss, C

Enrollment Information
Syllabi: none
  •   Choose one discussion and one laboratory. Combined with: FDSC 2100

  • 2 Credits Graded

  •  2950FDSC 2100  DIS 201

  • 18135FDSC 2100  LAB 403

    • M
    • Liu, R

      Loss, C

  • 2 credit laboratory and discussion section for Viticulture & Enology Majors only. Contact Marin Cherry for permission to enroll (mec345@cornell.edu).

  • 18136FDSC 2100  LAB 404

    • T
    • Liu, R

      Loss, C

  • 2 credit laboratory and discussion section for Viticulture & Enology Majors only. Contact Marin Cherry for permission to enroll (mec345@cornell.edu).

FDSC 2300

Explore the science of food and cooking through cross-disciplinary lectures, culinary demonstrations, tastings, and hands on culinary labs. Scientific principles underlying the culinary medium will be ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: FDSC 2300

  • 1 Credit GradeNoAud

  • 18137FDSC 2300  LEC 001

Enrollment Information
Syllabi: none
  •   Choose one lecture and one laboratory. Combined with: FDSC 2300

  • 2 Credits GradeNoAud

  • 18138FDSC 2300  LEC 002

  • Laboratory section enrollment is by instructor permission only. Please contact Dr. Chris Loss (crl3@cornell.edu) for a permission code. Preference given to Food Science majors and minors.

  •  1007FDSC 2300  LAB 401

    • W
    • Acree, T

  • Laboratory section enrollment is by instructor permission only. Please contact Dr. Chris Loss (crl3@cornell.edu) for a permission code. Preference given to Food Science majors and minors.

  • 18139FDSC 2300  LAB 402

    • F
    • Acree, T

      Loss, C

  • Laboratory section enrollment is by instructor permission only. Please contact Dr. Chris Loss (crl3@cornell.edu) for a permission code. Preference given to Food Science majors and minors.

FDSC 2310

This course uses beer and brewing science as a starting point to explore topics in fermentation biology, food chemistry, food processing, and sensory perception. Students will learn to recognize the major ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Seven Week - First.  Combined with: VIEN 2310

  • 1 Credit Stdnt Opt

  • 14397FDSC 2310  LEC 001

  • Prerequisites: Introductory biology and chemistry or permission of instructor. A $25 tasting fee will be applied to student bursar bill. Students must bring 4 appropriate glasses to each class, starting in the second week. If this section of the course is full, please check VIEN 2310 to determine if seats are still open.

FDSC 2340

Hard cider consumption has expanded rapidly over the last decade. Want to learn why? This course covers the scientific basis of cider production from orchard to bottle and provides an overview of the history ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Seven Week - First.  Combined with: VIEN 2340

  • 1 Credit GradeNoAud

  • 14629FDSC 2340  LEC 001

  • Prerequisites: One college level biology and one college level chemistry, or permission of instructor.

FDSC 2360

As an introduction to the science of distillation this course uses the study of pre-fermentation and fermentation biology, phase separation and vapor-liquid equilibrium, and sensory perception as a vehicle ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Seven Week - Second.  Combined with: VIEN 2360

  • 1 Credit Stdnt Opt

  • 14619FDSC 2360  LEC 001

  • Introductory biology and chemistry or permission of instructor. A $50 tasting fee will be applied to student bursar bill. Students must bring 4 appropriate glasses to each class, starting in the second week. If this section of the course is full, please check VIEN 2310 to determine if seats are still open.

FDSC 2400

Investigates the composition of grapes and wine and the most common analytical tools used in their evaluation. Both the theoretical and practical aspects of grape and wine analyses are considered. view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Choose one lecture and one laboratory. Combined with: FDSC 5400VIEN 2400VIEN 5400

  • 2 Credits Graded

  • 17559FDSC 2400  LEC 001

  • Prerequisites: One semester of chemistry.

  • 17560FDSC 2400  LAB 401

  • Prerequisites: One semester of chemistry.

FDSC 3290

Gives students interested in agribusiness management exposure to the managerial practices essential to the success of agriculture, agribusiness, and food companies competing in the global marketplace. ... view course details

View Enrollment Information

Enrollment Information
Syllabi: 1 available
  •   Choose one seminar and one field studies. Combined with: AEM 3290

  • 2 Credits Graded

  • 17435FDSC 3290  SEM 101

    • TBA
    • Schmit, T

  • Prerequisite: By application only. Course fee: Field study co-payment $1000, scholarships available based on financial need. Students are selected with priority given to juniors and seniors in CALS. Application deadline October 12, 2018.

  • 17436FDSC 3290  FLD 801

  • Taught in Spain. Travel dates to Spain are leaving March 29, 2019 and returning April 7, 2019.

FDSC 3960

Food Science 3690/5690 will focus on currently used food safety programs to control biological, chemical and physical hazards and assure the safety of foods. Topics include prerequisite programs such as ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: FDSC 5960

  • 2 Credits Stdnt Opt

  •  3435FDSC 3960  LEC 001

  • Prerequisite: BIOMI 2900 or permission of instructor. Students participating in this course will be assessed a $135 course fee via the bursar for certification materials, SQF testing, and GMP certification.

FDSC 4000

This course is designed to provide students with the opportunity to apply Food Science knowledge and skills to solve specific, real life technical problems incurred by food processors. Under the guidance ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 2 Credits Graded

  •  2689FDSC 4000  LEC 001

  • Prerequisites: Major in Food Science, Junior or senior standing.

FDSC 4010

Introduction to topics and events sequence that provide the foundation for development of new food products, building upon knowledge acquired from other food science courses. The course allows students ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 2 Credits GradeNoAud

  •  2894FDSC 4010  LEC 001

  • Prerequisite: FDSC 3940, FDSC 4170, and FDSC 4210, or permission of instructor.

FDSC 4040

This is a course with an emphasis on understanding the interactions of food ingredients and their role and functionality in the food product. This course is designed to enable students to utilize a step ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 2 Credits Graded

  •  4298FDSC 4040  LEC 001

  • Prerequisite: FDSC 4180 or concurrent enrollment

FDSC 4170

Covers the chemistry of foods and food ingredients. Discusses the chemical and physical properties of water, proteins, lipids, carbohydrates, and other food components and additives in the context of their ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 3 Credits Opt NoAud

  •  1532FDSC 4170  LEC 001

  • Prerequisite: CHEM 1570 or BIOMG 3300 or BIOMG 3310.

FDSC 4190

Deals with the chemical properties of food components and changes they undergo in processing and storage. Stresses relationships between the chemical composition of foods and functional, nutritional, and ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 2 Credits Stdnt Opt

  • 17557FDSC 4190  LAB 401

  • Prerequisite: BIOBM 3300 or BIOBM 3310 or CHEM 1570 and FDSC 4170.

FDSC 4220

Covers functional foods and nutraceuticals, bioactive compounds, antioxidants and dietary supplements, micronutrient fortification, botanicals, and herbs in disease prevention and health promotion. Emphasizes ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: FDSC 6220

  • 2 Credits Graded

  •  1002FDSC 4220  LEC 001

  • Prerequisite: Basic biochemistry course or permission of instructor.

FDSC 4250

Combined lecture-laboratory course focusing on principles and practices fundamental to dairy foods processing. The first part deals with the main unit operations used in dairy processing and food processing ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: FDSC 4250

  • 2 Credits Graded

  •  1533FDSC 4250  LEC 001

  • Prerequisite: 3210, 4180, 4230, or permission of instructor. Students enrolling in just the lecture (Lec 001) will receive 2 credits for the course.

Enrollment Information
Syllabi: none
  •   Choose one lecture and one laboratory. Combined with: FDSC 4250

  • 3 Credits Graded

  •  3071FDSC 4250  LEC 002

  • Prerequisite: 3210, 4180, 4230, or permission of instructor. This lecture/ laboratory section is restricted to Food Science undergraduate students with the Food Science and Food Safety options.

  •  1534FDSC 4250  LAB 401

    • M
    • Moraru, C

  • Prerequisite: 3210, 4180, 4230, or permission of instructor. This lecture/ laboratory section is restricted to Food Science undergraduate students with the Food Science and Food Safety options.

FDSC 4310

An introduction to the practical application of brewing. Students will make several different styles of beer in a laboratory setting to understand how raw materials and processing technologies influence ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Seven Week - First.  Choose one lecture and one laboratory. Combined with: VIEN 4310

  • 1.5 Credits Stdnt Opt

  • 14417FDSC 4310  LEC 001

  • 14418FDSC 4310  LAB 401

    • F
    • Jan 22 - Mar 9, 2019
    • Bershaw, D

FDSC 4340

Cider is a fermented beverage made from apples. Students in this course are immersed in cider production and analysis practices through activities in the teaching winery and by visiting commercial cideries. ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Seven Week - First.  Choose one lecture and one laboratory. Combined with: VIEN 4340

  • 1.5 Credits Graded

  • 14634FDSC 4340  LEC 001

    • W
    • Jan 22 - Mar 9, 2019
    • Arnink, K

  • Prerequisites: VIEN/FDSC 2205 or VIEN/FDSC 5205, or permission of instructor. Concurrent enrollment in VIEN 2340 required.

  • 14635FDSC 4340  LAB 401

    • W
    • Jan 22 - Mar 9, 2019
    • Arnink, K

FDSC 4350

As the importance of aquaculture increases, food scientists need to have some insights into how to deal with the unique aspects of aquaculture fish. Course includes the food science component of the aquaculture ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: BEE 4350

  • 1 Credit Stdnt Opt

  •  2865FDSC 4350  LEC 001

  • Enrollment is limited to: at least junior standing.

FDSC 4360

As an introduction to the science of distillation this course uses the study of pre-fermentation and fermentation biology, phase separation and vapor-liquid equilibrium, and sensory perception as a vehicle ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Seven Week - Second.  Choose one lecture and one laboratory. Combined with: VIEN 4360

  • 1.5 Credits Stdnt Opt

  • 14622FDSC 4360  LEC 001

  • 14623FDSC 4360  LAB 401

    • F
    • Mar 11 - May 7, 2019
    • Bershaw, D

FDSC 4400

Uses a (bio)-chemical perspective to investigate viticulture and enological factors that impact flavor and other quality attributes (mouthfeel, color, stability) of wine and wine grapes. view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: VIEN 4400

  • 3 Credits Graded

  •  4455FDSC 4400  LEC 001

  • Enrollment preference given to: Viticulture and Enology majors.

FDSC 4700

Winemaking Theory and Practice II specifically addresses the non-fermentation aspects of wine production. This area includes fining, stabilization, adjustments, clarification, filtration, bottling, general ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: VIEN 4700

  • 2 Credits Graded

  •  3946FDSC 4700  LEC 001

FDSC 4710

In the laboratory of part II of the Winemaking Theory and Practice courses, students continue working with wines produced in the preceding fall term, focusing on aging options, stabilization, fining, and ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: VIEN 4710

  • 2 Credits Graded

  •  3949FDSC 4710  LAB 401

    • R
    • Bershaw, D

FDSC 4960

On-the-job learning experience under the supervision of professionals in a cooperating organization. A learning contract is written between the faculty supervisor and students, stating the conditions of ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Sat/Unsat

  •  1535FDSC 4960  IND 601

    • TBA
    • Staff

  • Students from all colleges must submit an Independent Study Form (Available online: http://cals.cornell.edu/academics/registrar/policies/#independent-study). Do not sign into section 601. You will be put in the course after submitting form online.

FDSC 4970

May include individual tutorial study, a special topic selected by a professor or a group of students, or selected lectures of a course already offered. Since topics vary, the course may be repeated for ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  1536FDSC 4970  IND 601

    • TBA
    • Staff

  • Students from all colleges must submit an Independent Study Form (Available online: http://cals.cornell.edu/academics/registrar/policies/#independent-study). Do not sign into section 601. You will be put in the course after submitting form online.

FDSC 4980

Students assist in teaching a course appropriate to their previous training and experience. Students meet with a discussion or laboratory section and regularly discuss objectives with the course ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  1537FDSC 4980  IND 601

    • TBA
    • Staff

  • Students from all colleges must submit an Independent Study Form (Available online: http://cals.cornell.edu/academics/registrar/policies/#independent-study). Do not sign into section 601. You will be put in the course after submitting form online.

FDSC 5000

Problem-solving project involving analysis and/or active research in the field of Food Science and Technology. view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2473FDSC 5000  RSC 701

    • TBA
    • Acree, T

  • Enrollment limited to: MPS candidate.

  •  4473FDSC 5000  RSC 736

    • TBA
    • Gibney, P

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2474FDSC 5000  RSC 703

    • TBA
    • Barbano, D

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2475FDSC 5000  RSC 704

    • TBA
    • Batt, C

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2476FDSC 5000  RSC 705

    • TBA
    • Boor, K

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2477FDSC 5000  RSC 706

    • TBA
    • Brady, J

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2478FDSC 5000  RSC 708

    • TBA
    • Datta, A

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2479FDSC 5000  RSC 709

    • TBA
    • Glahn, R

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2480FDSC 5000  RSC 711

    • TBA
    • March, J

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2481FDSC 5000  RSC 713

    • TBA
    • Lee, C

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2482FDSC 5000  RSC 714

    • TBA
    • Lei, X

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2483FDSC 5000  RSC 715

    • TBA
    • Liu, R

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  4171FDSC 5000  RSC 717

    • TBA
    • Alcaine, S

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2484FDSC 5000  RSC 718

    • TBA
    • Moraru, C

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  4172FDSC 5000  RSC 719

    • TBA
    • Goddard, J

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2485FDSC 5000  RSC 720

    • TBA
    • Padilla-Zakour, O

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2486FDSC 5000  RSC 721

    • TBA
    • Regenstein, J

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2487FDSC 5000  RSC 722

    • TBA
    • Rizvi, S

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2488FDSC 5000  RSC 723

    • TBA
    • Sacks, G

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2489FDSC 5000  RSC 725

    • TBA
    • Wiedmann, M

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2490FDSC 5000  RSC 726

    • TBA
    • Worobo, R

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  2620FDSC 5000  RSC 727

    • TBA
    • Mansfield, A

  • Enrollment limited to: MPS candidate.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  3315FDSC 5000  RSC 731

    • TBA
    • Mukai, M

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  3316FDSC 5000  RSC 732

    • TBA
    • Dando, R

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  3447FDSC 5000  RSC 733

    • TBA
    • Tako, E

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  4173FDSC 5000  RSC 734

    • TBA
    • Nugen, S

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Stdnt Opt

  •  4224FDSC 5000  RSC 735

    • TBA
    • Abbaspourrad, A

FDSC 5400

VIEN 5400 is a 2-credit course (1 credit lecture, 1 credit lab) with an emphasis on understanding the practice and theory behind analytical techniques routinely used in the wine and grape industries, and ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Choose one lecture and one laboratory. Combined with: FDSC 2400VIEN 2400VIEN 5400

  • 2 Credits Graded

  • 18092FDSC 5400  LEC 001

  • 18093FDSC 5400  LAB 401

FDSC 5960

FDSC 3960/5960 will focus on currently used food safety programs to control biological, chemical and physical hazards and assure the safety of foods. Topics include prerequisite programs such as Current ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: FDSC 3960

  • 2 Credits Stdnt Opt

  •  4003FDSC 5960  LEC 001

  • Students participating in this course will be assessed a $135 course fee via the bursar for certification materials, SQF testing, and GMP certification.

FDSC 5970

Every year, over 48 million people will experience a foodborne illness. In this course you will learn how foodborne illnesses are investigated, and how out-breaks are traced through complex food systems ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 2 Credits Graded

  •  4380FDSC 5970  LEC 001

    • RStocking Hall M01
    • Ivanek Miojevic, R

      Meredith, G

      Wiedmann, M

      Worobo, R

FDSC 6000

Weekly seminar series on contemporary topics and issues in the field of food science and technology. Representatives from academia, industry, and government provide presentations on a wide variety of topics. ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 0.5 Credits Sat/Unsat

  •  1539FDSC 6000  SEM 101

  • Requirement for all graduate students in the field of Food Science and Technology. Strongly recommended for graduate students minoring in Food Science and Technology.

FDSC 6020

The course is designed to provide students with an opportunity to observe agricultural development in India or Myanmar and to promote interdisciplinary exchange among faculty, staff, students and their ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Seven Week - First.  Combined with: IARD 6020

  • 3 Credits Graded

  • 14548FDSC 6020  LEC 001

  • Any additional individual theme group meetings will be announced by your group leader with the day, time, and room location.

FDSC 6060

This course is designed to foster connections between our graduate student population in the Field of Food Science. The class meets once per week, where students will present on their own research. Each ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1 Credit S/U NoAud

  •  4407FDSC 6060  LEC 001

  • Limited to graduate students in the Field of Food Science and Technology, or via instructor permission.

FDSC 6220

Covers functional foods and nutraceuticals, bioactive compounds, antioxidants and dietary supplements, micronutrient fortification, and botanicals and herbs in disease prevention and health promotion. ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •   Combined with: FDSC 4220

  • 2 Credits Graded

  •  1003FDSC 6220  LEC 001

  • Prerequisite: Basic biochemistry course or permission of instructor.

FDSC 6950

Seminar series on current topics chosen by participating faculty members and students on a rotating basis. Format consists of weekly discussion groups with each participant presenting at least one oral ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1 Credit Sat/Unsat

  •  3361FDSC 6950  DIS 201

  • Enrollment limited to: Food Science graduate students, or consent of the instructor. This section of 6950 is designed for students interested in food microbiology.

Enrollment Information
Syllabi: none
  •  

  • 1 Credit Sat/Unsat

  •  4285FDSC 6950  DIS 202

  • Enrollment limited to: Food Science graduate students, or consent of the instructor. This section of 6950 is designed for students interested in Food Toxicology.

Enrollment Information
Syllabi: none
  •  

  • 1 Credit Sat/Unsat

  •  4299FDSC 6950  DIS 203

  • Enrollment limited to: Food Science graduate students. This section of 6950 is designed for students interested in sensory analysis.

FDSC 6960

On-the-job learning experience under the supervision of professionals in a cooperating organization. A learning contract is written between the faculty supervisor and students, stating the conditions of ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  1540FDSC 6960  IND 601

    • TBA
    • Acree, T

  • Permission of instructor is required.

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2563FDSC 6960  IND 602

    • TBA
    • Baeumner, A

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2564FDSC 6960  IND 603

    • TBA
    • Batt, C

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2565FDSC 6960  IND 604

    • TBA
    • Barbano, D

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2566FDSC 6960  IND 605

    • TBA
    • Abbaspourrad, A

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2567FDSC 6960  IND 606

    • TBA
    • Brady, J

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2568FDSC 6960  IND 607

    • TBA
    • Brenna, T

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2569FDSC 6960  IND 608

    • TBA
    • Datta, A

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2570FDSC 6960  IND 609

    • TBA
    • Glahn, R

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2571FDSC 6960  IND 610

    • TBA
    • Gravani, R

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  4452FDSC 6960  IND 611

    • TBA
    • Mansfield, A

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2574FDSC 6960  IND 614

    • TBA
    • Lee, C

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2575FDSC 6960  IND 615

    • TBA
    • Lei, X

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2576FDSC 6960  IND 616

    • TBA
    • Liu, R

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2577FDSC 6960  IND 617

    • TBA
    • Miller, D

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2578FDSC 6960  IND 619

    • TBA
    • Moraru, C

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2579FDSC 6960  IND 621

    • TBA
    • Padilla-Zakour, O

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2580FDSC 6960  IND 622

    • TBA
    • Regenstein, J

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2581FDSC 6960  IND 623

    • TBA
    • Rizvi, S

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2582FDSC 6960  IND 624

    • TBA
    • Sacks, G

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2583FDSC 6960  IND 625

    • TBA
    • Watkins, C

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2584FDSC 6960  IND 626

    • TBA
    • Wiedmann, M

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  2585FDSC 6960  IND 627

    • TBA
    • Worobo, R

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  3382FDSC 6960  IND 628

    • TBA
    • March, J

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  4217FDSC 6960  IND 629

    • TBA
    • Xavier, B

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  4226FDSC 6960  IND 630

    • TBA
    • Simons, D

Enrollment Information
Syllabi: none
  •  

  • 1-6 Credits Sat/Unsat

  •  4465FDSC 6960  IND 631

    • TBA
    • Ralyea, R

FDSC 6970

Independent study for graduate students. view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2470FDSC 6970  IND 601

    • TBA
    • Arnink, K

  • Please enroll in the section of the faculty member directly overseeing your independent study.

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2472FDSC 6970  IND 602

    • TBA
    • Moraru, C

  • Please enroll in the section of the faculty member directly overseeing your independent study.

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2742FDSC 6970  IND 603

    • TBA
    • Regenstein, J

  • Please enroll in the section of the faculty member directly overseeing your independent study.

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2973FDSC 6970  IND 604

    • TBA
    • Lee, C

  • Please enroll in the section of the faculty member directly overseeing your independent study.

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2991FDSC 6970  IND 605

    • TBA
    • Liu, R

  • Please enroll in the section of the faculty member directly overseeing your independent study.

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  3125FDSC 6970  IND 606

    • TBA
    • Sacks, G

  • Please enroll in the section of the faculty member directly overseeing your independent study.

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  3126FDSC 6970  IND 607

    • TBA
    • Rizvi, S

  • Please enroll in the section of the faculty member directly overseeing your independent study.

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  4007FDSC 6970  IND 608

    • TBA
    • Ralyea, R

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  3383FDSC 6970  IND 609

    • TBA
    • March, J

  • Please enroll in the section of the faculty member directly overseeing your independent study.

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  3490FDSC 6970  IND 610

    • TBA
    • Worobo, R

  • Please enroll in the section of the faculty member directly overseeing your independent study.

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  4040FDSC 6970  IND 611

    • TBA
    • Wiedmann, M

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  4041FDSC 6970  IND 612

    • TBA
    • Padilla-Zakour, O

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  4485FDSC 6970  IND 613

    • TBA
    • Miller, D

FDSC 6980

Designed to give graduate students teaching experience through involvement in planning and teaching courses under the supervision of field faculty members. The experience may include leading discussion ... view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  1541FDSC 6980  IND 601

    • TBA
    • Arnink, K

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2254FDSC 6980  IND 602

    • TBA
    • Barbano, D

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2255FDSC 6980  IND 603

    • TBA
    • Batt, C

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2256FDSC 6980  IND 604

    • TBA
    • Brady, J

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  4205FDSC 6980  IND 606

    • TBA
    • Abbaspourrad, A

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2258FDSC 6980  IND 608

    • TBA
    • Liu, R

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2259FDSC 6980  IND 609

    • TBA
    • Miller, D

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2260FDSC 6980  IND 611

    • TBA
    • Moraru, C

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2262FDSC 6980  IND 614

    • TBA
    • Regenstein, J

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2263FDSC 6980  IND 615

    • TBA
    • Rizvi, S

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2264FDSC 6980  IND 616

    • TBA
    • Sacks, G

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  2561FDSC 6980  IND 617

    • TBA
    • Acree, T

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  3047FDSC 6980  IND 619

    • TBA
    • Padilla-Zakour, O

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  3255FDSC 6980  IND 620

    • TBA
    • Wiedmann, M

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  3492FDSC 6980  IND 623

    • TBA
    • Bershaw, D

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  3505FDSC 6980  IND 624

    • TBA
    • Worobo, R

Enrollment Information
Syllabi: none
  •  

  • 1-3 Credits Stdnt Opt

  •  3510FDSC 6980  IND 625

    • TBA
    • Lee, C

FDSC 8900

Thesis Research for MS students in the Field of Food Science & Technology. view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4174FDSC 8900  RSC 701

    • TBA
    • Alcaine, S

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2237FDSC 8900  RSC 703

    • TBA
    • Barbano, D

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2238FDSC 8900  RSC 704

    • TBA
    • Batt, C

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2239FDSC 8900  RSC 705

    • TBA
    • Boor, K

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2240FDSC 8900  RSC 706

    • TBA
    • Brady, J

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2241FDSC 8900  RSC 707

    • TBA
    • Brenna, T

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2242FDSC 8900  RSC 708

    • TBA
    • Datta, A

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2243FDSC 8900  RSC 709

    • TBA
    • Glahn, R

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2244FDSC 8900  RSC 713

    • TBA
    • Lee, C

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2245FDSC 8900  RSC 714

    • TBA
    • Lei, X

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2246FDSC 8900  RSC 715

    • TBA
    • Liu, R

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4175FDSC 8900  RSC 717

    • TBA
    • Goddard, J

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2247FDSC 8900  RSC 718

    • TBA
    • Moraru, C

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2248FDSC 8900  RSC 719

    • TBA
    • Abbaspourrad, A

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2249FDSC 8900  RSC 720

    • TBA
    • Padilla-Zakour, O

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2250FDSC 8900  RSC 722

    • TBA
    • Rizvi, S

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2251FDSC 8900  RSC 723

    • TBA
    • Sacks, G

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2252FDSC 8900  RSC 725

    • TBA
    • Wiedmann, M

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2253FDSC 8900  RSC 726

    • TBA
    • Worobo, R

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2700FDSC 8900  RSC 727

    • TBA
    • March, J

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2738FDSC 8900  RSC 728

    • TBA
    • Mansfield, A

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4176FDSC 8900  RSC 729

    • TBA
    • Nugen, S

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  3371FDSC 8900  RSC 730

    • TBA
    • Dando, R

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4064FDSC 8900  RSC 731

    • TBA
    • Acree, T

  • Enrollment limited to: Master's candidates. Permission of Special Committee chair is required.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4464FDSC 8900  RSC 732

    • TBA
    • Mukai, M

FDSC 9900

Dissertation resesearch for PhD students in the Field of Food Science & Technology. view course details

View Enrollment Information

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  1542FDSC 9900  RSC 701

    • TBA
    • Acree, T

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2174FDSC 9900  RSC 703

    • TBA
    • Barbano, D

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2175FDSC 9900  RSC 704

    • TBA
    • Batt, C

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2176FDSC 9900  RSC 705

    • TBA
    • Boor, K

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2177FDSC 9900  RSC 706

    • TBA
    • Brady, J

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2178FDSC 9900  RSC 707

    • TBA
    • Brenna, T

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2179FDSC 9900  RSC 708

    • TBA
    • Datta, A

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2180FDSC 9900  RSC 709

    • TBA
    • Glahn, R

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4156FDSC 9900  RSC 711

    • TBA
    • Nugen, S

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4157FDSC 9900  RSC 713

    • TBA
    • Goddard, J

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2181FDSC 9900  RSC 714

    • TBA
    • Lee, C

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2182FDSC 9900  RSC 715

    • TBA
    • Lei, X

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2183FDSC 9900  RSC 716

    • TBA
    • Liu, R

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2184FDSC 9900  RSC 717

    • TBA
    • Miller, D

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4037FDSC 9900  RSC 718

    • TBA
    • Mukai, M

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2185FDSC 9900  RSC 719

    • TBA
    • Moraru, C

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2186FDSC 9900  RSC 720

    • TBA
    • Abbaspourrad, A

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2187FDSC 9900  RSC 721

    • TBA
    • Padilla-Zakour, O

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2188FDSC 9900  RSC 723

    • TBA
    • Rizvi, S

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2189FDSC 9900  RSC 724

    • TBA
    • Sacks, G

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2190FDSC 9900  RSC 726

    • TBA
    • Wiedmann, M

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2191FDSC 9900  RSC 727

    • TBA
    • Worobo, R

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2701FDSC 9900  RSC 728

    • TBA
    • March, J

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2739FDSC 9900  RSC 729

    • TBA
    • Mansfield, A

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  2740FDSC 9900  RSC 730

    • TBA
    • March, J

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  3366FDSC 9900  RSC 731

    • TBA
    • Dando, R

  • Enrollment limited to: PhD students.

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4168FDSC 9900  RSC 732

    • TBA
    • Alcaine, S

Enrollment Information
Syllabi: none
  •  

  • 1-12 Credits Sat/Unsat

  •  4458FDSC 9900  RSC 733

    • TBA
    • Gibney, P