Hotel Administration (HADM)Business
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Course descriptions provided by the Courses of Study 2021-2022.
- Schedule of Classes - October 16, 2021 7:14PM EDT
- Course Catalog - October 16, 2021 7:29PM EDT
This course in an introduction to the principles of foodservice operations management, beginning with an overview of the foodservice industry at large. We first focus on major industry segments, business ... view course details
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
Class Number & Section Details
- TBA Online Meeting
- Jan 3 - Jan 21, 2022
Instruction Mode: Distance Learning-Asynchronous
This Online Winter Session class is offered by the School of Continuing Education and Summer Sessions. For details visit http://www.sce.cornell.edu/ws/courses/courses.php?v=3358