VIEN 1106

Last Updated

  • Schedule of Classes - August 31, 2015 6:16PM EDT
  • Course Catalog - June 11, 2015 6:21PM EDT

VIEN 1106
Winemaking Basics for Home Winemakers

Course information provided by the Courses of Study 2014-2015.

This distance learning course is an overview of wine production practices and the scientific principles behind them, assuming no previous coursework in enology. Topics include harvest decisions, prefermentation options, yeast inoculation procedures, malolactic conversion, adjustments and stabilization. Course is geared toward students interested in home winemaking, though principles apply to larger scale winemaking.

When Offered Summer.

View Enrollment Information

Syllabi: none

  •   Eight Week Summer.  Combined with: FDSC 1106

  • 3 Credits Stdnt Opt

  •  1661 VIEN 1106   LEC 001

  •  
    • TBA
    • Jun 8 - Jul 31, 2015

    • Arnink, K