Food Science (FDSC)Agriculture and Life Sciences
Showing 47 results.
Course descriptions provided by the 2025-2026 Catalog.
Last Updated
- Schedule of Classes - October 30, 2025 7:09PM EDT
Classes
    
    FDSC 1102
    
          
        
  
 
  Course Description
A successful career in food science demands integrating technical knowledge with professionalism and leadership skills. This course utilizes principles in Food Science, self-assessment, industry case studies, ... view course details
- Regular Academic Session. 
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                Credits and Grading Basis2 Credits Graded(Letter grades only) 
    
    FDSC 1200
    
          
        
  
 
  Course Description
Farm to Label will focus on contemporaneous topics in agriculture and food science covering an eclectic array of areas including the history, technology and products that are part of the food supply. Farm ... view course details
    
    FDSC 1500
    
          
        
  
 
  Course Description
The goal of this course is to introduce students to the general principles of ethics and ethical theories, and how to use those concepts to make decisions about important issues relating to food, including ... view course details
    
    FDSC 2100
    
          
        
  
 
  Course Description
Introduces basic analytical techniques for food analysis and other biological analysis. Emphasizes fundamental principles of analytical chemistry, basic laboratory techniques, and modern instrumental methods. ... view course details
- Regular Academic Session. 
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                Credits and Grading Basis2 Credits Stdnt Opt(Letter or S/U grades) 
    
    FDSC 2110
    
          
        
  
 
  Course Description
The experiments conducted in Food Analysis lab provide context for the application of principles of food analysis. Students will analyze complex food products for lipids, minerals, carbohydrates, proteins ... view course details
- Regular Academic Session. Choose one discussion and one laboratory. 
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                Credits and Grading Basis2 Credits Stdnt Opt(Letter or S/U grades) 
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        Class Number & Section Details
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        Meeting Pattern- F
- Jan 20 - May 5, 2026
- Instructors- Loss, C 
 
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    Additional InformationInstruction Mode: In Person 
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        Class Number & Section Details
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        Meeting Pattern- M
- Jan 20 - May 5, 2026
- Instructors- Loss, C 
 
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    Additional InformationInstruction Mode: In Person 
    
    FDSC 2206
    
          
        
  
 
  Course Description
Fermentation of food changed the course of human history. This course will help interested students learn about fermentations, generally, and concentrate on examples within major categories of fermented ... view course details
- Seven Week - Second. Combined with: FDSC 5206 
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                Credits and Grading Basis1 Credit GradeNoAud(Letter grades only (no audit)) 
    
    FDSC 2300
    
          
        
  
 
  Course Description
Learn the science behind some favorite and new foods. Working with chefs from Cornell Dining, the underlying principles of the foods prepared in class are explained. The final exam is the preparation of ... view course details
    
    FDSC 2360
    
          
        
  
 
  Course Description
As an introduction to the science of distillation this course uses the study of pre-fermentation and fermentation biology, phase separation and vapor-liquid equilibrium, and sensory perception as a vehicle ... view course details
    
    FDSC 2400
    
          
        
  
 
  Course Description
Investigates the composition of grapes and wine and the most common analytical tools used in their evaluation. Both the theoretical and practical aspects of grape and wine analyses are considered. view course details
- Regular Academic Session. Choose one lecture and one laboratory. Combined with: FDSC 5400, VIEN 2400, VIEN 5400 
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                Credits and Grading Basis2 Credits Graded(Letter grades only) 
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        Class Number & Section Details
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        Meeting Pattern- W
- Jan 20 - May 5, 2026
- Instructors- Gibney, P - Sacks, G 
 
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    Additional InformationInstruction Mode: In Person Prerequisite: one semester of chemistry. Instructor Consent Required (Add) 
    
    FDSC 3920
    
          
        
  
 
  Course Description
The focus of the course will be on food systems and how microbiology impacts the safety and quality of food products. The course will address issues of food product development, quality, safety, and the ... view course details
- Regular Academic Session. Combined with: FDSC 5920 
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                Credits and Grading Basis2 Credits Graded(Letter grades only) 
    
    FDSC 3960
    
          
        
  
 
  Course Description
Food Science 3960/FDSC 5960 will focus on currently used food safety programs to control biological, chemical and physical hazards and assure the safety of foods. Topics include prerequisite programs such ... view course details
- Regular Academic Session. Combined with: FDSC 5960 
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                Credits and Grading Basis2 Credits Opt NoAud(Letter or S/U grades (no audit)) 
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        Class Number & Section Details
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        Meeting Pattern- TR
- Jan 20 - May 5, 2026
- Instructors- Snyder, A 
 
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    Additional InformationInstruction Mode: In Person Prerequisite: FDSC 3940 or permission of instructor. Course fee: $135 for certification materials, Safe Quality Food (SQF) testing, and Good Manufacturing Practice (GMP) certification. 
    
    FDSC 4000
    
          
        
  
 
  Course Description
This course is designed to provide students with the opportunity to apply Food Science knowledge and skills to solve specific, real life technical problems incurred by food processors. Under the guidance ... view course details
- Regular Academic Session. Choose one lecture and one field studies. 
- 
                Credits and Grading Basis2 Credits Graded(Letter grades only) 
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        Class Number & Section Details
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        Meeting Pattern- W
- Jan 20 - May 5, 2026
- Instructors- Dando, R 
 
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    Additional InformationInstruction Mode: In Person Enrollment limited to: senior and junior Food Science majors. 
    
    FDSC 4040
    
          
        
  
 
  Course Description
This is a course with an emphasis on understanding the interactions of food ingredients and their role and functionality in the food product. This course is designed to enable students to utilize a step ... view course details
- Regular Academic Session. Combined with: FDSC 6040 
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                Credits and Grading Basis2 Credits Stdnt Opt(Letter or S/U grades) 
    
    FDSC 4170
    
          
        
  
 
  Course Description
Covers the chemistry of foods and food ingredients. Discusses the chemical and physical properties of water, proteins, lipids, carbohydrates, and other food components and additives in the context of their ... view course details
- Regular Academic Session. Combined with: FDSC 6170 
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                Credits and Grading Basis3 Credits Opt NoAud(Letter or S/U grades (no audit)) 
    
    FDSC 4190
    
          
        
  
 
  Course Description
Deals with the chemical properties of food components and changes they undergo in processing and storage. Stresses relationships between the chemical composition of foods and functional, nutritional, and ... view course details
- Regular Academic Session. 
- 
                Credits and Grading Basis2 Credits Opt NoAud(Letter or S/U grades (no audit)) 
    
    FDSC 4220
    
          
        
  
 
  Course Description
Covers functional foods and nutraceuticals, bioactive compounds, antioxidants and dietary supplements, micronutrient fortification, botanicals, and herbs in disease prevention and health promotion. Emphasizes ... view course details
- Regular Academic Session. Combined with: FDSC 6220 
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                Credits and Grading Basis3 Credits Stdnt Opt(Letter or S/U grades) 
    
    FDSC 4250
    
          
        
  
 
  Course Description
This course is focused on discussing principles and practices fundamental to the processing and storage of foods, using both conventional and emerging food processing technologies. Material covered includes: ... view course details
- Regular Academic Session. Combined with: FDSC 6250 
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                Credits and Grading Basis2 Credits Stdnt Opt(Letter or S/U grades) 
    
    FDSC 4260
    
          
        
  
 
  Course Description
Learn how you can impact your overall health by balancing your gut health; how your intestinal functionality, and microbiome are affected by your diet, and how to improve normal gut function. Learn how ... view course details
- Regular Academic Session. Combined with: FDSC 6260 
- 
                Credits and Grading Basis3 Credits Graded(Letter grades only) 
    
    FDSC 4340
    
          
        
  
 
  Course Description
Cider is a fermented beverage made from apples. Students in this course are immersed in cider production and analysis practices through activities in the teaching winery and by visiting commercial cideries. ... view course details
- Seven Week - First. Choose one lecture and one laboratory. Combined with: FDSC 6340, VIEN 4340, VIEN 6340 
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                Credits and Grading Basis1.5 Credits GradeNoAud(Letter grades only (no audit)) 
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        Class Number & Section Details
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        Meeting Pattern- W
- Jan 20 - Mar 10, 2026
- Instructors- Arnink, K - Peck, G 
 
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    Additional InformationInstruction Mode: In Person Instructor Consent Required (Add) 
    
    FDSC 4360
    
          
        
  
 
  Course Description
As an introduction to the science of distillation this course uses the study of pre-fermentation and fermentation biology, phase separation and vapor-liquid equilibrium, and sensory perception as a vehicle ... view course details
- Regular Academic Session. Choose one lecture and one laboratory. Combined with: FDSC 6360, VIEN 4360, VIEN 6360 
- 
                Credits and Grading Basis2 Credits Opt NoAud(Letter or S/U grades (no audit)) 
- 
        Class Number & Section Details
- 
        Meeting Pattern- F
- Jan 20 - May 5, 2026
- Instructors- Bershaw, D 
 
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    Additional InformationInstruction Mode: In Person Prerequisite: VIEN 2204 and VIEN 2205. Enrollment preference given to: Viticulture & Enology students. Instructor Consent Required (Add) 
    
    FDSC 4700
    
          
        
  
 
  Course Description
Winemaking Theory and Practice II specifically addresses the non-fermentation aspects of wine production. This area includes fining, stabilization, adjustments, clarification, filtration, bottling, general ... view course details
    
    FDSC 4710
    
          
        
  
 
  Course Description
In the laboratory of part II of the Winemaking Theory and Practice, students continue working with wines produced in the preceding fall term, focusing on aging options, stabilization, fining, and packaging. ... view course details
    
    FDSC 4960
    
          
        
  
 
  Course Description
On-the-job learning experience under the supervision of professionals in a cooperating organization. A learning contract is written between the faculty supervisor and students, stating the conditions of ... view course details
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
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        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Staff 
 
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    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Xavier, B 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
    
    FDSC 4970
    
          
        
  
 
  Course Description
May include individual tutorial study, a special topic selected by a professor or a group of students, or selected lectures of a course already offered. Since topics vary, the course may be repeated for ... view course details
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Arnink, K 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Barbano, D 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Batt, C 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Loss, C 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Brady, J 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Gibney, P 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Liu, R 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Miller, D 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Ralyea, R 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Moraru, C 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Bershaw, D 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Rizvi, S 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Sacks, G 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Wiedmann, M 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Regenstein, J 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Simons, D 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Nugen, S 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Dando, R 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
    
    FDSC 4980
    
          
        
  
 
  Course Description
Students assist in teaching a course appropriate to their previous training and experience. Students meet with a discussion or laboratory section and regularly discuss objectives with the course ... view course details
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Arnink, K 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Barbano, D 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Batt, C 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Brady, J 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Loss, C 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Liu, R 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Miller, D 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Moraru, C 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Regenstein, J 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Rizvi, S 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Sacks, G 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Wiedmann, M 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Bershaw, D 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Acree, T 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Worobo, R 
 
- 
    Additional InformationInstruction Mode: Independent Studies Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
    
    FDSC 4990
    
          
        
  
 
  Course Description
Students conduct original research directed by a food science faculty member. view course details
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Arnink, K 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Barbano, D 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Batt, C 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Lee, C 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Brady, J 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Staff 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Dando, R 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Loss, C 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Liu, R 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Miller, D 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Orsi, R 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Moraru, C 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Gibney, P 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Regenstein, J 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Rizvi, S 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Sacks, G 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Wiedmann, M 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Acree, T 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Tako, E 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Padilla-Zakour, O 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Brenna, T 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Mukai, M 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Worobo, R 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Nugen, S 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Abbaspourrad, A 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Alcaine, S 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Ralyea, R 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
- Project Session Full. 
- 
                Credits and Grading Basis1-4 Credits Stdnt Opt(Letter or S/U grades) 
- 
        Class Number & Section Details
- 
        Meeting Pattern
- Jan 20 - May 5, 2026
- Instructors- Goddard, J 
 
- 
    Additional InformationInstruction Mode: Directed Research Students from all Colleges must submit a College of Agriculture and Life Sciences (CALS) Special Studies Form (https://cals.cornell.edu/undergraduate-students/student-services/academic-resources/special-studies-academic-policies-and-petitions-and-forms/undergraduate-special-studies-enrollment-non-structured-credit). Upon approval, students are responsible for enrolling themselves with a permission number. Instructor Consent Required (Add) 
    
    FDSC 5206
    
          
        
  
 
  Course Description
Fermentation of food changed the course of human history. This course will help interested students learn about fermentations, generally, and concentrate on examples within major categories of fermented ... view course details
- Seven Week - Second. Combined with: FDSC 2206 
- 
                Credits and Grading Basis1 Credit GradeNoAud(Letter grades only (no audit)) 
    
    FDSC 5360
    
          
        
  
 
  Course Description
As an introduction to the science of distillation this course uses the study of pre-fermentation and fermentation biology, phase separation and vapor-liquid equilibrium, and sensory perception as a vehicle ... view course details
    
    FDSC 5400
    
          
        
  
 
  Course Description
VIEN 5400 is a 2-credit course (1 credit lecture, 1 credit lab) with an emphasis on understanding the practice and theory behind analytical techniques routinely used in the wine and grape industries, and ... view course details
- Regular Academic Session. Choose one lecture and one laboratory. Combined with: FDSC 2400, VIEN 2400, VIEN 5400 
- 
                Credits and Grading Basis2 Credits Graded(Letter grades only) 
- 
        Class Number & Section Details
- 
        Meeting Pattern- W
- Jan 20 - May 5, 2026
- Instructors- Gibney, P - Sacks, G 
 
- 
    Additional InformationInstruction Mode: In Person Instructor Consent Required (Add) 
    
    FDSC 5920
    
          
        
  
 
  Course Description
The focus of the course will be on food systems and how microbiology impacts the safety and quality of food products. The course will address issues of food product development, quality, safety, and the ... view course details
- Regular Academic Session. Combined with: FDSC 3920 
- 
                Credits and Grading Basis2 Credits Graded(Letter grades only) 
    
    FDSC 5960
    
          
        
  
 
  Course Description
Food Science 3960/5960 will focus on currently used food safety programs to control biological, chemical and physical hazards and assure the safety of foods. Topics include prerequisite programs such as ... view course details
- Regular Academic Session. Combined with: FDSC 3960 
- 
                Credits and Grading Basis2 Credits Opt NoAud(Letter or S/U grades (no audit)) 
    
    FDSC 6000
    
          
        
  
 
  Course Description
Weekly seminar series on contemporary topics and issues in the field of food science and technology. Representatives from academia, industry, and government provide presentations on a wide variety of topics. ... view course details
- Regular Academic Session. 
- 
                Credits and Grading Basis1 Credit Sat/Unsat(Satisfactory/Unsatisfactory) 
- 
        Class Number & Section Details
- 
        Meeting Pattern- T
- Jan 20 - May 5, 2026
- Instructors- Abbaspourrad, A 
 
- 
    Additional InformationInstruction Mode: In Person Requirement for all graduate students in the field of Food Science and Technology. Strongly recommended for graduate students minoring in Food Science and Technology. 
    
    FDSC 6040
    
          
        
  
 
  Course Description
This is a course with an emphasis on understanding the interactions of food ingredients and their role and functionality in the food product. This course is designed to enable students to utilize a step-by-step ... view course details
- Regular Academic Session. Combined with: FDSC 4040 
- 
                Credits and Grading Basis2 Credits Stdnt Opt(Letter or S/U grades) 
    
    FDSC 6170
    
          
        
  
 
  Course Description
Covers the chemistry of foods and food ingredients. Discusses the chemical and physical properties of water, proteins, lipids, carbohydrates, and other food components and additives in the context of their ... view course details
- Regular Academic Session. Combined with: FDSC 4170 
- 
                Credits and Grading Basis3 Credits Opt NoAud(Letter or S/U grades (no audit)) 
    
    FDSC 6220
    
          
        
  
 
  Course Description
Covers functional foods and nutraceuticals, bioactive compounds, antioxidants and dietary supplements, micronutrient fortification, and botanicals and herbs in disease prevention and health promotion. ... view course details
- Regular Academic Session. Combined with: FDSC 4220 
- 
                Credits and Grading Basis3 Credits Stdnt Opt(Letter or S/U grades) 
    
    FDSC 6250
    
          
        
  
 
  Course Description
This course is focused on discussing principles and practices fundamental to the processing and storage of foods, using both conventional and emerging food processing technologies. Material covered includes: ... view course details
- Regular Academic Session. Combined with: FDSC 4250 
- 
                Credits and Grading Basis2 Credits Stdnt Opt(Letter or S/U grades) 
    
    FDSC 6260
    
          
        
  
 
  Course Description
Learn how you can impact your overall health by balancing your gut health; how your intestinal functionality, and microbiome are affected by your diet, and how to improve normal gut function. Learn how ... view course details
- Regular Academic Session. Combined with: FDSC 4260 
- 
                Credits and Grading Basis3 Credits Graded(Letter grades only) 
    
    FDSC 6340
    
          
        
  
 
  Course Description
Cider is a fermented beverage made from apples. Students in this course are immersed in cider production and analysis practices through activities in the teaching winery and by visiting commercial cideries. ... view course details
- Seven Week - First. Choose one lecture and one laboratory. Combined with: FDSC 4340, VIEN 4340, VIEN 6340 
- 
                Credits and Grading Basis1.5 Credits GradeNoAud(Letter grades only (no audit)) 
- 
        Class Number & Section Details
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        Meeting Pattern- W
- Jan 20 - Mar 10, 2026
- Instructors- Arnink, K - Peck, G 
 
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    Additional InformationInstruction Mode: In Person Instructor Consent Required (Add) 
    
    FDSC 6360
    
          
        
  
 
  Course Description
As an introduction to the science of distillation this course uses the study of pre-fermentation and fermentation biology, phase separation and vapor-liquid equilibrium, and sensory perception as a vehicle ... view course details
- Regular Academic Session. Choose one lecture and one laboratory. Combined with: FDSC 4360, VIEN 4360, VIEN 6360 
- 
                Credits and Grading Basis2 Credits Opt NoAud(Letter or S/U grades (no audit)) 
- 
        Class Number & Section Details
- 
        Meeting Pattern- F
- Jan 20 - May 5, 2026
- Instructors- Bershaw, D 
 
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    Additional InformationInstruction Mode: In Person Prerequisite: VIEN 2204 and VIEN 2205. Enrollment preference given to: Viticulture & Enology students. Instructor Consent Required (Add) 
    
    FDSC 6700
    
          
        
  
 
  Course Description
Winemaking Theory and Practice II specifically addresses the non-fermentation aspects of wine production. This area includes fining, stabilization, adjustments, clarification, filtration, bottling, general ... view course details
    
    FDSC 6710
    
          
        
  
 
  Course Description
In the laboratory of part II of the Winemaking Theory and Practice, students continue working with wines produced in the preceding fall term, focusing on aging options, stabilization, fining, and packaging. ... view course details
    
    FDSC 6950
    
          
        
  
 
  Course Description
Seminar series on current topics chosen by participating faculty members and students on a rotating basis. Format consists of weekly discussion groups with each participant presenting at least one oral ... view course details
- Regular Academic Session. 
- 
                Credits and Grading Basis1 Credit Sat/Unsat(Satisfactory/Unsatisfactory) 
- Regular Academic Session. 
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                Credits and Grading Basis1 Credit Sat/Unsat(Satisfactory/Unsatisfactory) 
    
    FDSC 6960
    
          
        
  
 
  Course Description
On-the-job learning experience under the supervision of professionals in a cooperating organization. A learning contract is written between the faculty supervisor and students, stating the conditions of ... view course details
- Project Session Full. 
- 
                Credits and Grading Basis1-6 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
    
    FDSC 6970
    
          
        
  
 
  Course Description
Independent study for graduate students. view course details
- Project Session Full. 
- 
                Credits and Grading Basis0.5-3 Credits Stdnt Opt(Letter or S/U grades) 
    
    FDSC 6980
    
          
        
  
 
  Course Description
Designed to give graduate students teaching experience through involvement in planning and teaching courses under the supervision of field faculty members. The experience may include leading discussion ... view course details
- Project Session Full. 
- 
                Credits and Grading Basis1-3 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
    
    FDSC 8900
    
          
        
  
 
  Course Description
Thesis Research for MS students in the Field of Food Science & Technology. view course details
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
- Project Session Full. 
- 
                Credits and Grading Basis1-12 Credits Sat/Unsat(Satisfactory/Unsatisfactory) 
    
    FDSC 9900
    
          
        
  
 
  Course Description
Dissertation research for PhD students in the Field of Food Science & Technology. view course details
