- Schedule of Classes - January 18, 2022 7:28PM EST
- Course Catalog - January 18, 2022 7:14PM EST
Course information provided by the Courses of Study 2021-2022.
This discussion-based course will delve in-depth into the biological and physiological underpinnings of grapevine growth and management.
When Offered Spring.
- Describe grapevine organs, their origins, and functions.
- Describe the vegetative and reproductive cycles of the grapevine.
- Demonstrate the relationship between water relations and nutrient uptake.
- Theorize the causes of carbon limitations and their impact on vine growth and fruit composition.
- Identify specific impacts of biotic stresses on the vine.
- Integrate vine physiology with environmental variables to guide potential vineyard practices.
Regular Academic Session. Combined with: VIEN 3300
Credits and Grading Basis
2 Credits Graded(Letter grades only)
Class Number & Section Details
- M Warren Hall B51
- Jan 24 - May 10, 2022
Vanden Heuvel, J
Instruction Mode: In Person
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