- Schedule of Classes - April 7, 2020 7:14PM EDT
- Course Catalog - April 7, 2020 7:15PM EDT
Course information provided by the Courses of Study 2019-2020.
This course examines the production and exchange of wine, beer, coffee and tea, and the social and ideological dynamics involved in their consumption. We start in ancient Egypt and Mesopotamia, and end with tea and coffee in the Arab and Ottoman worlds. Archaeological and textual evidence will be used throughout to show the centrality of drinking in daily, ritual and political life.
When Offered Spring.
Breadth Requirement (GHB)
Distribution Category (CA-AS)
Course Attribute (CU-ITL)
Credits and Grading Basis
3 Credits Stdnt Opt(Letter or S/U grades)
Class Number & Section Details
- TRMalott Hall 228-Bache Aud
- Jan 21 - May 5, 2020
Instruction Mode: Hybrid - Online & In Person
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