HADM 3360

Last Updated

  • Schedule of Classes - August 11, 2026 7:07PM EDT

HADM 3360
Tactics and Strategies for Restaurant Management

Course information provided by the 2026-2027 Catalog.

This course examines the key success factors behind foodservice management connecting the interrelated elements of marketing, operations, and finance with a shared emphasis on tactical and strategic issues and problem solving. Students learn by engaging in a series of team-based managerial and operational decisions through the highly animated Cornell Restaurant Administration Simulation Exercise (CRASE).


Prerequisites HADM 1210 or AEM 2210 or HADM 2230 or AEM 2225; HADM 1361.

Enrollment Information Enrollment limited to: Nolan undergraduate students; others by permission of instructor.

Last 4 Terms Offered 2017FA, 2017SP, 2016SP, 2015SP

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Syllabi: none

  •   Regular Academic Session.  Combined with: HADM 6360

  • 3 Credits GradeNoAud

  • 18616 HADM 3360   LEC 001

  •  
    • MW
    • Aug 24 - Dec 7, 2026

    • Susskind, A

  • Instruction Mode: In Person