VIEN 4940

VIEN 4940

Course information provided by the Courses of Study 2016-2017.

The VIEN teaching program teaches "trial" courses under this number. Offerings vary by semester and are advertised by the department before the semester starts. Courses offered under the number will be approved by the department curriculum committee, and the same course is not offered more than twice under this number.

When Offered Fall, spring.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session.  Combined with: VIEN 4000

  • 1 Credit Stdnt Opt

  • Topic: Current Topics in Wine Chemistry and Enology

  • 18439 VIEN 4940   LEC 001

  • Prerequisites: Required - one semester each of general chemistry, organic chemistry, and biology. Recommended: coursework in microbiology, plant biology, sensory science, biochemistry, analytical chemistry, at least one (preferably two) courses in Enology and Viticulture (VIEN 1104/1105, 2204/2205, 2400).