Animal Science (ANSC)Agriculture and Life Sciences
Showing 3 results.
Course descriptions provided by the Courses of Study 2022-2023.
Last Updated
- Schedule of Classes - June 7, 2023 8:54PM EDT
- Course Catalog - June 7, 2023 7:14PM EDT
Classes
ANSC 1120
Course Description
Students completing this course will explore the many roles of domestic animals and the importance of their interdependence with humans; appreciate the scope, diversity, and problems related to domestic ... view course details
Winter Session. Choose one lecture and one laboratory.
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Credits and Grading Basis
3 Credits Stdnt Opt(Letter or S/U grades)
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Class Number & Section Details
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Meeting Pattern
- TBA Online Meeting
Instructors
Soberon, M
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Additional Information
Instruction Mode: Distance Learning-Asynchronous
This Online Winter Session class is offered by the School of Continuing Education and Summer Sessions. For details visit http://www.sce.cornell.edu/ws/courses/courses.php?v=2089
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Class Number & Section Details
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Meeting Pattern
- TBA Online Meeting
Instructors
Soberon, M
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Additional Information
Instruction Mode: Distance Learning-Asynchronous
This Online Winter Session class is offered by the School of Continuing Education and Summer Sessions. For details visit http://www.sce.cornell.edu/ws/courses/courses.php?v=2089
ANSC 2551
Course Description
The course is an intensive study trip designed for exposure to a variety of dairy related agricultural production approaches in diverse regions of Italy. Topics will include: dairy management, profitability, ... view course details
Regular Academic Session.
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Credits and Grading Basis
0.5 Credits Multi-Term(Multi-Term Course: Not Graded)
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Class Number & Section Details
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Meeting Pattern
- TBA Other International
- Jan 9 - Jan 17, 2023
Instructors
Van Amburgh, M
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Additional Information
Instruction Mode: In Person
Taught in Italy. Travel Dates 1/8/23 and 1/18/23. Students must enroll in ANSC 2550 (fall), ANSC 2551 (winter), and 2552 (spring) to receive a final grade.
Instructor Consent Required (Add)
ANSC 3561
Course Description
The course is an intensive 8-10 day study trip designed for exposure to a variety of dairy related agricultural production approaches in the country of interest. Topics will include: dairy management, ... view course details
Regular Academic Session.
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Credits and Grading Basis
0.5 Credits Multi-Term(Multi-Term Course: Not Graded)
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Class Number & Section Details
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Meeting Pattern
- TBA Other International
- Jan 8 - Jan 15, 2023
Instructors
Van Amburgh, M
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Additional Information
Instruction Mode: In Person
Taught in Germany. Travel Dates 1/7/23 and 1/16/23. Students must enroll in ANSC 3560 (fall), ANSC 3561 (winter), and 3562 (spring) to receive a final grade.
Instructor Consent Required (Add)