HADM 4300

Last Updated

  • Schedule of Classes - October 15, 2026 7:07PM EDT

HADM 4300
Introduction to Wines

Course information provided by the 2026-2027 Catalog.

Students will be introduced to the major wine-producing regions of the world. The course focuses on understanding the terms on a wine label, discussing aromas and flavors and connecting flavors to the growing and productions factors that influence them. Food and wine pairing, wine etiquette and responsible consumption are also topics. This forms the basis for what a consumer needs to know to confidently navigate a wine list and to make sound purchase decisions in retail wine shops or online.


Fees Materials, $45. Fee for wine tasting kit.

Distribution Requirements (ALC-HA)

Exploratory Studies (EUAREA)

Last 4 Terms Offered 2026FA, 2026SP, 2025FA, 2025SP

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Syllabi: none

  •   Regular Academic Session. 

  • 2 Credits S/U NoAud

  • 15666 HADM 4300   LEC 001

  •  
    • W
    • Jan 25 - May 11, 2027

    • Stanley, C

  • Instruction Mode: In Person

    Drop Deadline: February 1, 2027. If you are approved to drop after this date, you will receive a "W" on your transcript. To add yourself to the waitlist, see https://sha.cornell.edu/current-students/wines-waitlist.html.