Course information provided by the 2025-2026 Catalog.
This course pushes students to apply the tenets of food systems, nutrition, and health to demonstrate proficiency in the core functions and essential services of public health. Students will explore real-world food systems and health challenges, and apply tools and strategies to explore risks and disparities, understand needs and opportunities, and propose reasonable and feasible solutions. The course is conducted using a “flipped” format, drawing from and building upon prior MPH learning. Students are expected to complete all required readings and assigned exercises prior to class. Relatively little class time will be spent lecturing. Rather, class time will be devoted to demonstrating, discussing, and practicing the concepts covered in the assigned readings and assigned exercises. Assessment will be based on midterm and final project submission.
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials
required, for this section. Additional information may be found on the syllabus provided by your professor.
For the most current information about textbooks, including the timing and options for purchase, see the
Cornell Store.
Additional Information
Instruction Mode: In Person
Syllabi:
none
Regular Academic Session.
Credits and Grading Basis
3 Credits
Graded(Letter grades only)
Class Number & Section Details
11153VTPEH 6124 LEC 002
Meeting Pattern
Jan 20 - May 5, 2026
Instructors
Fox, E
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials
required, for this section. Additional information may be found on the syllabus provided by your professor.
For the most current information about textbooks, including the timing and options for purchase, see the
Cornell Store.
Additional Information
Instruction Mode: In Person
Instructor Consent Required (Add)
Syllabi:
none
Regular Academic Session.
Credits and Grading Basis
3 Credits
Graded(Letter grades only)
Class Number & Section Details
11154VTPEH 6124 LEC 003
Meeting Pattern
Jan 20 - May 5, 2026
Instructors
Safi, A
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials
required, for this section. Additional information may be found on the syllabus provided by your professor.
For the most current information about textbooks, including the timing and options for purchase, see the
Cornell Store.
Additional Information
Instruction Mode: In Person
Instructor Consent Required (Add)
Syllabi:
none
Regular Academic Session.
Credits and Grading Basis
3 Credits
Graded(Letter grades only)
Class Number & Section Details
11155VTPEH 6124 LEC 004
Meeting Pattern
Jan 20 - May 5, 2026
Instructors
Fiorella, K
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials
required, for this section. Additional information may be found on the syllabus provided by your professor.
For the most current information about textbooks, including the timing and options for purchase, see the
Cornell Store.
Additional Information
Instruction Mode: In Person
Instructor Consent Required (Add)
Syllabi:
none
Regular Academic Session.
Credits and Grading Basis
3 Credits
Graded(Letter grades only)
Class Number & Section Details
11156VTPEH 6124 LEC 005
Meeting Pattern
Jan 20 - May 5, 2026
Instructors
Smith, L
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials
required, for this section. Additional information may be found on the syllabus provided by your professor.
For the most current information about textbooks, including the timing and options for purchase, see the
Cornell Store.
