VTMED 6615
Last Updated
- Schedule of Classes - November 16, 2024 7:33PM EST
- Course Catalog - November 16, 2024 7:07PM EST
Classes
VTMED 6615
Course Description
Course information provided by the Courses of Study 2024-2025.
Provides specialized opportunity in Production Medicine. Consists of participation in an experience designed to improve knowledge and skills regarding producation systems. Examples of focus areas include livestock production medicine, poultry and fish farming, milk quality assessment, small ruminant medicine, herd management experience, and specialized diagnostic testing. This course is availble in 2 week increments after application to the course leader at least one month in advance of the rotation. Presentation of the completed expereince to a student club or in Ambulatory rounds is required.
When Offered Fall, Winter, Spring, Summer.
Permission Note Enrollment limited to: fourth-year veterinary students.
Prerequisites/Corequisites Prerequisite: VTMED 5520.
Eight Week - Clinic First.
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Credits and Grading Basis
2 Credits S/U NoAud(Satisfactory/Unsatisfactory (no audit))
Eight Week - Clinic First.
-
Credits and Grading Basis
2 Credits S/U NoAud(Satisfactory/Unsatisfactory (no audit))
Eight Week - Clinic First.
-
Credits and Grading Basis
2 Credits S/U NoAud(Satisfactory/Unsatisfactory (no audit))
Eight Week - Clinic Second.
-
Credits and Grading Basis
2 Credits S/U NoAud(Satisfactory/Unsatisfactory (no audit))
Eight Week - Clinic Second.
-
Credits and Grading Basis
2 Credits S/U NoAud(Satisfactory/Unsatisfactory (no audit))
Eight Week - Clinic Second.
-
Credits and Grading Basis
2 Credits S/U NoAud(Satisfactory/Unsatisfactory (no audit))
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