HADM 3960

HADM 3960

Course information provided by the Courses of Study 2024-2025.

Diversity and inclusion is on everyone's mind. We all know that together, we have to do a better job providing tools and resources to leaders to improve their ability create, sustain, and institutionalize diversity and inclusion (D&I) behavior in their organizations. To truly realize the benefits from D&I activities, initiatives and programs, leaders must be prepared to address the challenges we face in the broadly diverse hospitality industry. For our students, this course is designed to build both a theoretical and practical understanding of how to manage the ever-evolving needs for D&I programs in the global hospitality industry.

When Offered Spring.

Distribution Category (SCD-HA)

View Enrollment Information

Syllabi: none
  •   Regular Academic Session.  Combined with: HADM 7960

  • 3 Credits Stdnt Opt

  •  8708 HADM 3960   SEM 101

    • MW
    • Jan 21 - May 6, 2025
    • Sezer, O

  • Instruction Mode: In Person
    Enrollment limited to: undergraduate students.

Syllabi: none
  •   Regular Academic Session.  Combined with: HADM 7960

  • 3 Credits Stdnt Opt

  • 19075 HADM 3960   SEM 102

    • MW
    • Jan 21 - May 6, 2025
    • Sezer, O

  • Instruction Mode: In Person
    Enrollment limited to: undergraduate students.