ANSC 6290
Last Updated
- Schedule of Classes - May 19, 2024 7:32PM EDT
- Course Catalog - May 19, 2024 7:07PM EDT
Classes
ANSC 6290
Course Description
Course information provided by the Courses of Study 2023-2024.
This course presents current topics presented by experts in the field. The speakers are scientists from the pet food industry, academia, government, and veterinary practice. Speakers discuss with each of you about topics they have extensive expertise in. This course is a unique opportunity for each of you to learn about the structure of the pet food industry, the role of research in advancing our understanding of cat and dog nutrition, the regulatory and safety aspects of pet food manufacturing, novel feed ingredient applications and health consequences, efficacy of supplements, and learning from exotic canids and felids. The purpose of this course is to provide students with an overview of the industry of cat and dog nutrition.
When Offered Spring.
Permission Note Enrollment limited to: juniors and seniors.
Prerequisites/Corequisites Prerequisite: ANSC 2120. Recommended prerequisites: ANSC 4200.
Outcomes
- Explain the safety and compliance regulations for manufacturing pet foods.
- Describe the diverse areas of work and disciplines available in the pet food industry.
- Explain the role of research in the pet food industry.
- Evaluate the quality of resources on pet food information.
Regular Academic Session. Combined with: ANSC 4290
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Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
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Class Number & Section Details
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Meeting Pattern
- F Morrison Hall B82
- Jan 22 - May 7, 2024
Instructors
Trottier, N
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Additional Information
Instruction Mode: In Person
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