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Course information provided by the Courses of Study 2021-2022.

Lectures on current research in nutrition.

When Offered Fall, Spring.

Permission Note Enrollment limited to: graduate level students. Others may request a space by instructor permission only.

Syllabi:

Regular Academic Session. Combined with: NS 6190
Credits and Grading Basis

1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))

Class Number & Section Details

1579 ANSC 6190 SEM 101
Meeting Pattern
- T 11:25am - 12:40pm M Van Rensselaer Hall 1106
- Jan 24 - May 10, 2022
- Instructors
  
  Berry, D
  Figueroa Bautista, R
To be determined. There are currently no textbooks/materials listed, or no textbooks/materials required, for this section. Additional information may be found on the syllabus provided by your professor.

For the most current information about textbooks, including the timing and options for purchase, see the Cornell Store.
Additional Information

Instruction Mode: In Person
This course is for Graduate level students. Others may request a space by instructor permission only.

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