PAM 5583
Last Updated
- Schedule of Classes - September 9, 2021 7:14PM EDT
- Course Catalog - September 9, 2021 7:15PM EDT
Classes
PAM 5583
Course Description
Course information provided by the Courses of Study 2020-2021.
This course prepares students to think analytically and managerially about operations processes, and to use the tools and intuition they acquire to ensure that the operations in production and service systems support the business strategies for these systems. A process view of operations will be used to analyze different key operational dimensions such as flow time management, service operations management, quality management, inventory management and supply chain management.
When Offered Spring.
Permission Note Enrollment limited to: EMHA students.
Outcomes
- Use quantitative techniques to support decision making in general operations settings.
- Analyze different key operational dimensions such as flow time management, service operations management, quality management, inventory management and supply chain management.
- Describe strategies to improve the operational performance of an organization.
Seven Week - First.
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Credits and Grading Basis
2 Credits Graded(Letter grades only)
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Class Number & Section Details
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Meeting Pattern
- M Online Meeting
- Jan 3 - Feb 6, 2021
Instructors
Santamaria, N
- TBA Online Meeting
- Feb 14 - Mar 20, 2021
Instructors
Santamaria, N
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Additional Information
Instruction Mode: Online
Enrollment limited to EMHA students. Course will have a mix of synchronous and asynchronous online content.
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