ANSC 3550

ANSC 3550

Course information provided by the Courses of Study 2020-2021.

Provides a foundation in the principles of dairy cattle nutrition and dairy ration formulation with emphasis on application of feeding programs on dairy farms. Laboratory emphasizes hands-on evaluation of feeds, use of ration formulation software for ration evaluation and formulation, and case study analysis of dairy farms.

When Offered Spring.

Prerequisites/Corequisites Prerequisite: ANSC 2500 or permission of instructor. ANSC 2120 is recommended.

Outcomes
  • Students will develop critical thinking skills in dairy cattle nutrition and its application on dairy farms.
  • Students will learn how to use ration evaluation and formulation software.
  • Students will gain experience working in groups as part of case study farm analyses and a group project.
  • Students will learn how to integrate dairy cattle nutrition programs into other aspects of dairy herd management.
  • Students will develop verbal communication skills as part of group presentations.

View Enrollment Information

Syllabi:
  •   Regular Academic Session.  Choose one lecture and one laboratory.

  • 3 Credits Graded

  •  1024 ANSC 3550   LEC 001

  • Instruction Mode: In Person
    Prerequsite: ANSC 2500 or permission of instructor.
    Enrollment limited to students who are able to attend in-person classes in the Ithaca area.

  •  1025 ANSC 3550   LAB 401

  • Instruction Mode: In Person
    Enrollment limited to students who are able to attend in-person classes in the Ithaca area.

Syllabi:
  •   Regular Academic Session.  Choose one lecture and one laboratory.

  • 3 Credits Graded

  • 19864 ANSC 3550   LEC 002

    • TR Online Meeting
    • Feb 8 - May 14, 2021
    • Overton, T

  • Instruction Mode: Online
    Prerequsite: ANSC 2500 or permission of instructor.

  • 19863 ANSC 3550   LAB 402

    • R Online Meeting
    • Feb 8 - May 14, 2021
    • Overton, T

  • Instruction Mode: Online