- Schedule of Classes - February 24, 2020 7:14PM EST
- Course Catalog - February 24, 2020 7:15PM EST
Course information provided by the Courses of Study 2019-2020.
The movement towards a service-based economy has coincided with a fundamental shift in technology and manufacturing ventures to a business model and plan in which the value proposition and customer experience has become central. As a result, the service component of products, based on the value they provide to consumers, has become dominant. Additionally, business modeling for service-based businesses is inherently different from for product or technology ventures. Students interested in starting service-based companies as well as those interested in developing service-based business models for technology and new product startups will find this course relevant and useful. This is an experientially based course. Students will be engaged in the process of business model and business plan development throughout the semester.
When Offered Fall.
Permission Note Enrollment limited to: juniors or seniors. Sophomores may be admitted under certain circumstances. This course is open to all Cornell students. Students from non-business disciplines are encouraged to attend.
Satisfies Requirement Satisfies HADM or free electives for SHA students.
Comments Graduate students must enroll in HADM 6145. A "W" will be issued for students dropping the class after week two.
Regular Academic Session. Combined with: HADM 6145
Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
Class Number & Section Details
- MWStatler Hall 341
Permission of instructor required. Enrollment limited to: juniors or seniors. Sophomores may be admitted under certain circumstances. This course is open to all Cornell students. Students from non-business disciplines are encouraged to attend. Co-meets with HADM 6145. Graduate students must enroll in HADM 6145. A “W” will be issued for students dropping the class after week two.
Instructor Consent Required (Add)
Or send this URL: