- Schedule of Classes - February 16, 2020 7:14PM EST
- Course Catalog - February 16, 2020 7:15PM EST
Course information provided by the Courses of Study 2019-2020.
Students conduct original research directed by a food science faculty member.
When Offered Fall or Spring.
Course Attribute (CU-UGR)
Comments Students must register using CALS Special Studies form available online.
Project Session Full.
Credits and Grading Basis
1-4 Credits Stdnt Opt(Letter or S/U grades)
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