COML 1119
Last Updated
- Schedule of Classes - June 25, 2020 7:14PM EDT
- Course Catalog - June 25, 2020 7:15PM EDT
Classes
COML 1119
Course Description
Course information provided by the Courses of Study 2019-2020.
Explore the culinary tradition and culture of Russia in broad historical, geopolitical and socioeconomic context through the lens of Russian folklore, short stories of Gogol, Chekhov, and Bulgakov, works of contemporary Russian-American writers, visual art, and international film. The literary journey will take you from the lavish tables of the XVIII century aristocracy, to the hardship and austerity of GULAG prison, to the colorful and savory regional fare of the former Russian Empire and Soviet Union, to the fridge and pantry staples in the everyday life of Russian family. Your writing assignments will help you develop critical thinking and argumentative skills, precision and clarity of expression, ability to write with discipline, creativity, and sense of style.
When Offered Fall, Spring.
Satisfies Requirement First-Year Writing Seminar.
FWS Session.
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Credits and Grading Basis
3 Credits Stdnt Opt(Letter or S/U grades)
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Class Number & Section Details
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Meeting Pattern
- TR Balch Hall - Tatkon Ctr 3331
- Jan 21 - May 5, 2020
Instructors
Krivitsky, R
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Additional Information
Instruction Mode: Hybrid - Online & In Person
For more information about First-Year Writing Seminars, see the Knight Institute website at http://knight.as.cornell.edu/.
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