- Schedule of Classes - April 3, 2020 7:14PM EDT
- Course Catalog - April 3, 2020 7:14PM EDT
Course information provided by the Courses of Study 2019-2020.
Acquaints students with current and historically important U.S. policies related to agriculture and food, including subsidies and regulations related to markets, production, and the environment. The approach combines historical, political, and economic interpretation and analysis.
When Offered Spring.
Permission Note Enrollment limited to: juniors, seniors, or graduate students.
Prerequisites/Corequisites Prerequisite: PAM 2000, ECON 3030 or equivalent.
- To introduce key concepts and evidence regarding alternative roles of food and agricultural policies that address the many important issues facing the world today.
Regular Academic Session.
Credits and Grading Basis
3 Credits Stdnt Opt(Letter or S/U grades)
Class Number & Section Details
- MWWarren Hall B50
- Jan 21 - May 5, 2020
Instruction Mode: Hybrid - Online & In Person
Prerequisite: PAM 2000, ECON 3010, ECON 3030, or equivalent.
Or send this URL: