VTMED 6615

VTMED 6615

Course information provided by the Courses of Study 2017-2018.

Provides specialized opportunity in Production Medicine.  Consists of participation in an experience designed to improve knowledge and skills regarding production systems. Examples of focus areas include livestock production medicine, poultry and fish farming, milk quality assessment, small ruminant medicine, herd management experience, and specialized diagnostic testing. This course is available in 2 week increments after application to the course leader at least one month in advance of the rotation. Presentation of the completed experience to a student club or in Ambulatory rounds is required.

When Offered Fall, spring, summer.

Permission Note Enrollment limited to: third-, and fourth-year veterinary students.

View Enrollment Information

Syllabi: none
  •   Four Week - First. 

  • 2 Credits Graded

  • 14746 VTMED 6615   CLN 301

    • TBA
    • Jan 22 - Feb 16, 2018
    • McArt, J

Syllabi: none
  •   Four Week - First. 

  • 2 Credits Graded

  • 14745 VTMED 6615   CLN 300

    • TBA
    • Jan 22 - Feb 16, 2018
    • McArt, J

Syllabi: none
  •   Four Week - Third. 

  • 2 Credits Graded

  • 14809 VTMED 6615   CLN 302

    • TBA
    • Mar 26 - Apr 20, 2018
    • McArt, J

Syllabi: none
  •   Four Week - Third. 

  • 2 Credits Graded

  • 14810 VTMED 6615   CLN 303

    • TBA
    • Mar 26 - Apr 20, 2018
    • McArt, J

Syllabi: none
  •   Four Week - Fourth. 

  • 2 Credits Graded

  • 14848 VTMED 6615   CLN 304

    • TBA
    • Apr 23 - May 18, 2018
    • McArt, J

Syllabi: none
  •   Four Week - Fourth. 

  • 2 Credits Graded

  • 14849 VTMED 6615   CLN 305

    • TBA
    • Apr 23 - May 18, 2018
    • McArt, J