AEM 2230

AEM 2230

Course information provided by the Courses of Study 2017-2018.

An evaluation of the fundamental principles, structure, finance, management and governance associated with the cooperative business model, with a focus on agricultural cooperatives. Analyses of the cooperative business organization within the modern economy are emphasized through a mix of lectures, guest speakers, case study discussions and, and experiential learning projects with cooperative businesses.

When Offered Spring.

Course Attribute (CU-CEL)

  • Identify economic justifications for the cooperative as a business entity.
  • Illustrate unique characteristics surrounding the governance, finance, and management of cooperative businesses.
  • Analyze contemporary issues facing modern cooperatives with an emphasis on challenges and opportunities facing cooperatives that compete with investor-owned firms.

View Enrollment Information

  •   Regular Academic Session. 

  • 3 Credits Graded

  • 16361 AEM 2230   LEC 001