ITAL 1212

Last Updated

  • Schedule of Classes - June 18, 2017 7:14PM EDT
  • Course Catalog - June 14, 2017 7:15PM EDT

ITAL 1212
Italian Food Culture

Course information provided by the Courses of Study 2016-2017.

The aim of this course is to help students familiarize themselves with one of the most important, and world-renowned aspects of Italian culture, or rather "La Cucina Italiana". This course will combine different language learning approaches like grammar and audio/oral activities such as video clips, role play activities in class, interviews regarding food topics, etc., as well as some "hand-on" lessons. Class will alternate grammar and conversation lessons, while adding a few practical cooking activities that will focus on recipes and traditions that characterize different geographical regions of Italy.

When Offered Spring.

Fees Course fee: $50.
Prerequisites/Corequisites Prerequisite: ITAL 1201 or equivalent, or permission of instructor.

Comments The course will give enrollment precedence to students concurrently enrolled in Italian 1202.

View Enrollment Information

Syllabi: none

  •   Regular Academic Session. 

  • 2 Credits Graded

  •  8556 ITAL 1212   SEM 101

  •  

  • Prerequisites: ITAL 1201 or equivalent, or permission of instructor. This course will give enrollment precedence to students concurrently enrolled in ITAL 1202.

Syllabi: none

  •   Regular Academic Session. 

  • 2 Credits Graded

  •  8894 ITAL 1212   SEM 102

  •  
    • T Uris Hall 369

    • Baraldi, M

      Cervesi, F

  • Prerequisites: ITAL 1201 or equivalent, or permission of instructor. This course will give enrollment precedence to students concurrently enrolled in ITAL 1202.