HADM 6175
Last Updated
- Schedule of Classes - June 15, 2016 6:14PM EDT
- Course Catalog - June 9, 2016 6:15PM EDT
Classes
HADM 6175
Course Description
Course information provided by the Courses of Study 2015-2016.
This course examines students' own planned career in the hospitality industry. An important goal is for students to rigorously assess-or reassess-their career interests and to map a detailed career plan for the first 10 years of their professional lives. The course draws from theories of career development to help students meaningfully prepare for their entry into the workforce, as well as determine ways they can make their industry imprint as future hospitality leaders and innovators. It integrates with our other course offerings in the Organizational Behavior/Human Resource area; it specifically builds from topics introduced in both HADM 1150 and HADM 2810 and complements the topics taught in the Leadership in the Hospitality Industry elective.
When Offered Fall.
Comments Elective. Undergrad students must enroll in HADM 4175.
Regular Academic Session. Combined with: HADM 4175
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Credits and Grading Basis
3 Credits GradeNoAud(Letter grades only (no audit))
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Class Number & Section Details
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Meeting Pattern
- MW Statler Hall 341
Instructors
Walsh, K
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Additional Information
Enrollment limited to: MMH students. Undergraduate students must enroll in HADM 4175. Absolute deadline to add or drop this class is Friday, January 29, 2016.
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