FDSC 4940

FDSC 4940

Course information provided by the Courses of Study 2015-2016.

The department teaches "trial" courses under this number. Offerings vary by semester and are advertised by the department before the semester starts. Courses offered under the number will be approved by the department curriculum committee, and the same course is not offered more than twice under this number.

When Offered Fall or spring.

Course Attribute (CU-UGR)

View Enrollment Information

Syllabi: none
  •   Seven Week - First. 

  • 1-4 Credits Stdnt Opt

  • Topic: Dairy Science & Sanitation

  • 14905 FDSC 4940   LEC 001

    • WR
    • Feb 17 - Feb 18, 2016
    • Wiedmann, M

  • Enrollment in this class is by application only. Applications are accepted from October 23 - December 11, and accepted students will be notified prior to Add in January. (Application can be found at http://foodscience.cals.cornell.edu/content/dairy-extension-workshop-participation-application.) Enrollment is restricted to 2 Food Science students. For questions or concerns, please contact Louise Felker (lmf226@cornell.edu).

Syllabi: none
  •   Seven Week - Second. 

  • 1-4 Credits Stdnt Opt

  • Topic: Membrane Technology

  • 14986 FDSC 4940   LEC 002

    • TWR
    • Apr 5 - Apr 7, 2016
    • Wiedmann, M

  • Enrollment in this class is by application only. Applications are accepted from October 23 - December 11, and accepted students will be notified prior to Add in January. (Application can be found at http://foodscience.cals.cornell.edu/content/dairy-extension-workshop-participation-application.) Enrollment is restricted to 2 Food Science students. For questions or concerns, please contact Louise Felker (lmf226@cornell.edu).

Syllabi: none
  •   Seven Week - Second. 

  • 1-4 Credits Stdnt Opt

  • Topic: HTST Pasteurizer

  • 14987 FDSC 4940   LEC 003

    • WRF
    • Apr 13 - Apr 15, 2016
    • Wiedmann, M

  • Enrollment in this class is by application only. Applications are accepted from October 23 - December 11, and accepted students will be notified prior to Add in January. (Application can be found at http://foodscience.cals.cornell.edu/content/dairy-extension-workshop-participation-application.) Enrollment is restricted to 2 Food Science students. For questions or concerns, please contact Louise Felker (lmf226@cornell.edu).