HORT 4251
Last Updated
- Schedule of Classes - June 22, 2015 4:42PM EDT
- Course Catalog - June 11, 2015 6:21PM EDT
Classes
HORT 4251
Course Description
Course information provided by the Courses of Study 2014-2015.
Laboratory exercises are intended to supplement/complement HORT 4250 lectures. Labs, which are taught by scientists who are experts in their respective subject areas, will involve some experimental manipulations and physiological and biochemical analysis of harvested fruits, vegetables and flowers, data analysis, and oral and written discussion of the results. Lab periods will also provide time for formal discussion of research papers and topics. May include one field trip during regularly scheduled lab.
When Offered Spring.
Prerequisites/Corequisites Prerequisite or corequisite: HORT 4250.
Outcomes
- Learn how to handle horticultural products to prolong their storage/shelf- or vase life.
- Learn how to monitor changes in the harvested products ranging from antioxidant levels to molecular events via hands-on practices.
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