AEM 4310
Last Updated
- Schedule of Classes - June 22, 2015 4:42PM EDT
- Course Catalog - June 11, 2015 6:21PM EDT
Classes
AEM 4310
Course Description
Course information provided by the Courses of Study 2014-2015.
Acquaints students with current and historically important U.S. policies related to agriculture and food, including subsidies and regulations related to markets, production, and the environment. The approach combines historical, political, and economic interpretation and analysis.
When Offered Spring.
Permission Note Enrollment limited to: juniors, seniors, or graduate students.
Prerequisites/Corequisites Prerequisite: Either PAM 2000, ECON 3010, ECON 3030, or equivalent.
Comments Co-meets with AEM 6300.
Outcomes- To introduce key concepts and evidence regarding alternative roles of food and agricultural policies that address the many important issues facing the world today.
Regular Academic Session. Combined with: AEM 6300, ECON 4840
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Credits and Grading Basis
3 Credits Stdnt Opt(Student Option)
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Class Number & Section Details
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Meeting Pattern
- MW Warren Hall B02
Instructors
de Gorter, H
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Additional Information
Prerequisite: Either AEM 2600, PAM 2000, ECON 3010, ECON 3130, or equivalent. Enrollment limited to: juniors, seniors, or graduate students.
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