SPAN 4765

Last Updated

  • Schedule of Classes - May 20, 2024 7:35PM EDT
  • Course Catalog - May 20, 2024 7:07PM EDT

SPAN 4765
Latin American Food Studies

Course information provided by the Courses of Study 2023-2024. Courses of Study 2024-2025 is scheduled to publish mid-June.

This course explores the relationship between food and culture in Latin America. It asks what we eat and why, and in what contexts. We will examine how colonialism and globalization have shifted consumption patterns in Latin America, as well as the environment implications of different agricultural practices. Students will wet their appetites with a variety of literary nonfiction texts, films, and images about food.

When Offered Fall.

Distribution Category (ALC-AS)
Language Requirement Satisfies Option 1.

View Enrollment Information

Syllabi: none

  •   Regular Academic Session. 

  • 3 Credits Stdnt Opt

  • 18684 SPAN 4765   SEM 101

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  • Instruction Mode: In Person
    This is the mandatory senior seminar for Spanish majors.