HADM 1199
Last Updated
- Schedule of Classes - May 20, 2024 7:35PM EDT
- Course Catalog - May 20, 2024 7:07PM EDT
Classes
HADM 1199
Course Description
Course information provided by the Courses of Study 2023-2024. Courses of Study 2024-2025 is scheduled to publish mid-June.
Hospitality is about engaging people through warm and genuine experiences with the goal of building loyal relationships. No longer just about lodging and foodservice, hospitality is now being recognized as a key aspect of many other kinds of business and service ventures. This course is designed to help you get a clearer idea of who you are, where your passions might lie within the very broad scope of hospitality, and how you can craft a successful Cornell Nolan Hotel School experience that helps launch you in the direction (or directions!) you want to go. Also, this course will prepare you for the inevitable challenges you will confront as a student at a world-class institution – managing your time, mastering content, dealing with pressure, and making connections.
When Offered Fall.
Permission Note Enrollment limited to: new NSHA students.
Course Attribute (CU-CEL)
- Identify opportunities to use hospitality in innovative ways to make a difference in any kind of organization.
- Build skills in making connections with others who can help you grow personally and professionally.
- Understand the ethical challenges of academic pressure and develop healthy approaches to resolving academic conflicts.
- Put together a plan for the types of courses and internships that interest you.
Regular Academic Session.
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Credits and Grading Basis
1 Credit S/U NoAud(Satisfactory/Unsatisfactory (no audit))
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Class Number & Section Details
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Meeting Pattern
- F To Be Assigned
- Aug 26 - Dec 9, 2024
Instructors
Gaulke, C
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Additional Information
Instruction Mode: In Person
May only be dropped by petition to Office of Student Services.
Instructor Consent Required (Add)
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