ANSC 4510

ANSC 4510

Course information provided by the Courses of Study 2021-2022.

Emphasizes dairy herd business management with application to herd management analysis. Laboratory includes farm tours and analysis.

When Offered Fall.

Prerequisites/Corequisites Prerequisite: ANSC 2500 or equivalent, ANSC 3510, ANSC 3511, and AEM 3020, or permission of instructor.

Course Attribute (CU-CEL)

Outcomes
  • Students will develop critical thinking skills in business and financial decision making.
  • Students will gain experience in developing group based business outcomes through classroom discussion and interaction in support of their decision making process.
  • Students will gain perspective about real-life decisions through interactions with dairy farm families and employees, along with actual financial data pertaining to the business.
  • Students will learn how to think extemporaneously and develop verbal communication skills.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session.  Choose one lecture and one laboratory. Combined with: ANSC 6510

  • 3 Credits Graded

  •  1025 ANSC 4510   LEC 001

    • W Morrison Hall 164
    • Aug 26 - Dec 7, 2021
    • Karszes, J

      Van Amburgh, M

  • Instruction Mode: In Person
    Prerequisites: ANSC 2500 or equivalent, ANSC 3510, ANSC 3511, and AEM 3020 or permission of instructor.

  •  1026 ANSC 4510   LAB 401

    • F Morrison Hall 164
    • Aug 26 - Dec 7, 2021
    • Karszes, J

      Van Amburgh, M

  • Instruction Mode: In Person