NS 6350

Last Updated

  • Schedule of Classes - March 3, 2021 7:15PM EST
  • Course Catalog - March 3, 2021 7:16PM EST

NS 6350
Introduction to Community Nutrition Research for Dietetic Interns

Course information provided by the Courses of Study 2020-2021.

Introduces the paradigms, concepts, methods, and issues involved in community nutrition research. Students design and conduct individual research projects to inform community nutrition programs. Lectures, readings, and class discussion support students as they conduct their research activities.

When Offered Fall.

Permission Note Enrollment limited to: Dietetic Interns.

Outcomes
  • Students will have an understanding of the total research process as it applies to community nutrition programs
  • Students will have an understanding of conceptual and operational aspects of research related to community nutrition.
  • Students will have selected research skills.

View Enrollment Information

Syllabi:

  •   Regular Academic Session. 

  • 3 Credits GradeNoAud

  • 11900 NS 6350   LEC 001

    • M Savage Hall 200
    • Aug 24 - Nov 30, 2020

    • Noel, C

  • Instruction Mode: In Person Transition to Online
    Instructor permission is required to add or drop this class. Enrollment is limited to: Dietetic Interns.
    Enrollment limited to students who are able to attend in-person classes in the Ithaca area.

    Instructor Consent Required (Add)

Syllabi:

  •   Regular Academic Session. 

  • 3 Credits GradeNoAud

  • 20312 NS 6350   LEC 002

    • M Online Meeting
    • Aug 24 - Nov 30, 2020

    • Noel, C

  • Instruction Mode: Online
    Instructor permission is required to add or drop this class. Enrollment is limited to: Dietetic Interns.

    Instructor Consent Required (Add)