HADM 4971

HADM 4971

Course information provided by the Courses of Study 2019-2020.

Outstanding students may conduct independent research under faculty supervision. Each student is expected to review pertinent literature, prepare a project outline, conduct the research, and prepare a report. Students make two presentations coordinated by the Center for Hospitality Research (CHR): one at a preliminary stage and one at project completion. Students submit the completed report to the CHR, which will be available online through the CHR web site.  Students may only apply 3 total credits of the HADM 4970/4971 sequence towards HADM electives.

When Offered Fall, Spring.

Prerequisites/Corequisites Prerequisite: enrollment by approved application only.

Course Attribute (CU-UGR)
Satisfies Requirement Elective.

Comments Second part of year long course.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session. 

  • 3 Credits GradeNoAud

  • 15959 HADM 4971   RSC 701

    • TBA
    • Susskind, A