FDSC 4990

Last Updated

  • Schedule of Classes - January 31, 2019 7:14PM EST
  • Course Catalog - January 31, 2019 7:15PM EST

FDSC 4990
Undergraduate Research in Food Science

Course information provided by the Courses of Study 2018-2019.

Students conduct original research directed by a food science faculty member.

When Offered Fall or Spring.

Course Attribute (CU-UGR)

View Enrollment Information

Syllabi: none

  •   Regular Academic Session. 

  • 1-4 Credits Stdnt Opt

  •  2032 FDSC 4990   RSC 701

    • TBA

    • Staff

  • Students from all Colleges must submit a CALS Special Studies Form (Available online: http://cals.cornell.edu/academics/registrar/policies/#independent-study). Do not sign into section 601. You will be put in the course after submitting form online.

    Instructor Consent Required (Add)

Syllabi: none

  •   Regular Academic Session. 

  • 1-4 Credits Stdnt Opt

  •  4804 FDSC 4990   RSC 729

    • TBA

    • Goodman, L

  • Instructor Consent Required (Add)

Syllabi: none

  •   Regular Academic Session. 

  • 1-4 Credits Stdnt Opt

  • 17839 FDSC 4990   RSC 730

    • TBA

    • Alcaine, S

  • Instructor Consent Required (Add)

Syllabi: none

  •   Regular Academic Session. 

  • 1-4 Credits Stdnt Opt

  • 18865 FDSC 4990   RSC 731

    • TBA

    • Simons, D

  • Instructor Consent Required (Add)