HADM 6212

Last Updated

  • Schedule of Classes - January 7, 2018 7:14PM EST
  • Course Catalog - January 7, 2018 7:15PM EST

HADM 6212
Managerial Control in Hospitality Organizations

Course information provided by the Courses of Study 2017-2018.

This course examines the design and implementation of management control systems in service firms for the purpose of strategic planning, performance evaluation, and risk management. Management control is broadly concerned with guiding and motivating performance, particularly through the selection, measurement, and communication of critical financial and non-financial performance indicators. Using relevant case studies, this course will focus on the benefits and limitations of utilizing various types of accounting controls in service organizations.

When Offered Fall.

Comments Elective. Undergraduate students should enroll in HADM 4210.

View Enrollment Information

Syllabi: none

  •   Regular Academic Session.  Combined with: HADM 4210

  • 3 Credits Graded

  • 17558 HADM 6212   LEC 001

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