VIEN 4960
Last Updated
- Schedule of Classes - January 19, 2016 6:14PM EST
- Course Catalog - January 19, 2016 6:21PM EST
Classes
VIEN 4960
Course Description
Course information provided by the Courses of Study 2015-2016.
Internships provide experiential learning opportunities in real-life winery and vineyard circumstances where classroom knowledge is applied and evaluated. Students are able to master new skills, compare pilot-scale with commercial-scale winemaking practices, solve problems, interact in workplace situations, and build networks for future career opportunities. While working with industry mentors, students apply classroom knowledge, critical thinking, and self-directed learning skills to work effectively. Learning contract and documentation required for credit. May be taken twice.
When Offered Fall, spring, summer.
Regular Academic Session.
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Credits and Grading Basis
1-3 Credits Stdnt Opt(Student Option)
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Class Number & Section Details
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Meeting Pattern
- TBA
Instructors
Staff
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Additional Information
Students from all colleges must submit an Independent Study Form (Available online: http://cals.cornell.edu/academics/registrar/policies/#independent-study). Do not sign into section 601. You will be put in the course after submitting form online.
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