PLSCS 2110

PLSCS 2110

Course information provided by the Courses of Study 2015-2016.

Principles of field-crop production of food, feed, fiber and bioenergy. Includes introductory concepts of plant growth, development and maturation as they relate to crop performance and management, adaptation to soil, climatic and environmental conditions, tillage, mineral nutrition, pests, cropping sequences, management systems, and crop improvement. Grain, oilseed, biofuel and forage crops are emphasized. Laboratory includes field trips and demonstrations of the most important crop species, morphological and growth characteristics essential to environmental adaptation and response to management.

When Offered Fall.

Comments Some field trips during lab periods.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session.  Choose one lecture and one laboratory. Combined with: PLSCS 4050

  • 4 Credits Graded

  •  1497 PLSCS 2110   LEC 001

  • Required for: Agriculture Science majors. Credit for both PLSCS 4050 and PLSCS 2110 (or PLSCS 3110) not permitted.

  •  1498 PLSCS 2110   LAB 401

  •  3923 PLSCS 2110   LAB 402