ENTOM 3200
Last Updated
- Schedule of Classes - January 14, 2015 6:16PM EST
- Course Catalog - January 14, 2015 6:21PM EST
Classes
ENTOM 3200
Course Description
Course information provided by the Courses of Study 2014-2015.
Designed both for students preparing for a career in the grape and wine industry and those with a broader interest in "real world" intensive pest management systems. Emphasizes basic integrated pest management concepts, the biology and attendant specific management practices pertaining to the major diseases and anthropod pests of grapes, and modern spray application technologies. Laboratories emphasize field illustrations of classroom concepts. Team taught by a plant pathologist, entomologist, and agricultural engineer.
When Offered Fall.
Outcomes
- Recognize and identify major grape pests and disease.
- Understand basic principles of integrated pest management.
- Understand the physiological basis of pest control methods.
- Develop a plan to sustainably manage major grape pests.
- Understand the biology of the major pests and diseases, and the attendant rationales for individual management strategies.
- Understand the basics of vineyard spraying, the physical principles underlying them, and how to aviod waste and pollution.
Regular Academic Session. Choose one lecture and one laboratory. Combined with: PLPA 3200, VIEN 3200
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Credits and Grading Basis
3 Credits Stdnt Opt(Student Option)
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Class Number & Section Details
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Meeting Pattern
- MW Plant Science Building 141
Instructors
Landers, A
Loeb, G
Wilcox, W
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Additional Information
Instruction Mode:
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Class Number & Section Details
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Meeting Pattern
- W Comstock Hall-Academic II B144
Instructors
Landers, A
Loeb, G
Wilcox, W
-
Additional Information
Instruction Mode:
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